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  • Country ranking ?

    1 313
  • Producer ranking ?

    42
  • Decanting time

    1h
  • When to drink

    Now
  • Food Pairing

    Beef

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The Story

Chateau Ducru-Beaucaillou is named after the beautiful, large stones found in its unique wine-growing terroir. This exceptional ecosystem produces fine, elegant, tasty wines, with a long finish – in short, archetypal Saint-Julien wines.

Perched on an exceptional site with incomparable views over the Gironde estuary, in the centre of a hundred-year-old park, Ducru-Beaucaillou is a majestic, Victorian-style castle, which has, over time, becom...

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Wine Information

Château Ducru-Beaucaillou

Château Ducru-Beaucaillou is named after the beautiful, large stones found in its unique wine-growing terroir. This exceptional ecosystem produces fine, elegant, tasty wines, with a long finish – in short, archetypal Saint-Julien wines.
Perched on an exceptional site with incomparable views over the Gironde estuary, Ducru-Beaucaillou is a majestic, Vctorian-style castle, which has over time become one of the great...

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Vintage 1975

Bordeaux: After four miserable vintages came the hot vintage of 1975 which briefly put Bordeaux wines in the spotlight once again. The unstable temperature of September turned into good weather for the harvest. The grapes were high in sugar, but many reds, especially those made from Cabernet Sauvignon, lacked phenolic ripeness. This resulted in masculine and even aggressive reds with austere and even harsh tannins.

Wines from Graves and Pom...

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Tasting note

ending

Medium

nose

Intense

recommend

Yes

taste

Balanced

Written Notes

Superb fill, in the neck, just millimetres below the cork. Fairly deep ruby (I've seen this often in the 75), brick rim. Floral, some cassis, leather, delicate, tender feel to it, some blood and iodine, anise, later more fruit towards cherries. Fresh acidity, ripe tannins, still textured, refreshing, quite lean body, fuller flavours, long cherry stone finish. 91

  • 91p
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Information

Origin

St.Julien, Bordeaux
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