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  • Country ranking ?

    1 384
  • Producer ranking ?

    47
  • Decanting time

    1h
  • When to drink

    Now
  • Food Pairing

    Beef

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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The Story

Chateau Ducru-Beaucaillou is named after the beautiful, large stones found in its unique wine-growing terroir. This exceptional ecosystem produces fine, elegant, tasty wines, with a long finish – in short, archetypal Saint-Julien wines.

Perched on an exceptional site with incomparable views over the Gironde estuary, in the centre of a hundred-year-old park, Ducru-Beaucaillou is a majestic, Victorian-style castle, which has, over time, becom...

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Tasting note

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Written Notes

Tasted in November 2022. 65% Cabernet Sauvignon, 25% Merlot, 7% Petit Verdot and 3% Cabernet Franc. This wine had kept well, but the fruit began to dry out a bit, and the tannin tasted stern. It lacked some freshness and will not improve with further cellaring, so drink it up pretty soon.

  • 91p

In neck fill. Ruby,  thin garnet rim. Dark fruits and some red berries, starting figs and some cedar nose, fairly intense tobacco. Fresh acidity, ripe tannins, leaner palate than nose suggests, some red berries, tobacco and cassis, bit leaner finish, long. 92

  • 92p
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Information

Origin

St.Julien, Bordeaux
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