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  • Country ranking ?

    1 519
  • Producer ranking ?

    44
  • Decanting time

    1h
  • When to drink

    Now

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The Story

Christophe makes the wine as naturally as possible, vines are hand-tended, the wine undergoes a controlled fermentation with maceration before and after, and the wines rest sur lie in barriques for as long as possible, usually 16 to 18 months. The long slow ageing enables these wines to be bottled without filtration. 15-25% new oak is used for the village appellations whilst 40-50% is used for the 1ers and Grand Crus. The result is intense, no...

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Written Notes

We were back to our regular programming with a 1976 Roumier Bonnes Mares, which had some big and heady Worcestershire aromas, saucy in nature and soaking up its noticeable t n a. There was a touch of tomato flavors and wood, its wood being a touch over the top. Rich and long, there were hearty bouillon flavors in this still respectable 76

  • 90p
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Information

Origin

Beaune, Burgundy

Other wines from this producer

Chambolle Musigny

Chambolle-Musigny 1er Cru Les Cras

Chambolle Musigny Amoureuses

Chambolle Musigny Les Combottes

Charmes-Chambertin Grand Cru

Clos de la Bussiere

Corton-Charlemagne

Morey-Saint-Denis 1er Cru Clos de la Bussiere

Musigny

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