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  • Country ranking ?

    543
  • Producer ranking ?

    9
  • Decanting time

    3h
  • When to drink

    2025-2035
  • Food Pairing

    Grilled beef with haricots verts & roasted duck breast with plum sauce

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The Story

Each year, Château Beauséjour hDL takes into consideration the quality of the harvest and adapts its vinification accordingly. A subtle balance between the frequency and intensity of the "pumping-over" process must respect the wine's maceration, which varies in duration, in order to extract the best tannins.

For over thirty years, the Michel Rolland Laboratory has accompanied Château Beauséjour hDL during the vinification of each vintage. T...

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Vintage 2017

Bordeaux 2017 - A year of contrast 

Life isn’t fair and neither is nature. As the earth gets warmer, flowering gets earlier, and the risk of frost damage becomes greater. Not many winemakers can recall the frosts of 1991 first hand, but their legacy is still haunting. When the meteorologists predicted a cold blast on the nights of the 27th and 28th of April, there was a genuine sense of panic. Most with the means deployed bougies, wind turb...

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Latest tasting notes

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Written Notes

Dark purple red with violet hue and black core. Opulent and rich with intense fruit, dark berries, prunes, balmy spices and roasting aroma, toasted bread, dark chocolate and hints of liquorice in he background. On the palate well balanced with juicy fruit, ripe but firm tannins, opulent character and excellent length. 96

  • 96p
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Information

Origin

St Emilion, Bordeaux

Drinking temperature

17-18C
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