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  • Country ranking ?

    190
  • Producer ranking ?

    3
  • Decanting time

    4h
  • When to drink

    2020-2035
  • Food Pairing

    Beef

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The Story

Each year, Château Beauséjour hDL takes into consideration the quality of the harvest and adapts its vinification accordingly. A subtle balance between the frequency and intensity of the "pumping-over" process must respect the wine's maceration, which varies in duration, in order to extract the best tannins.

For over thirty years, the Michel Rolland Laboratory has accompanied Château Beauséjour hDL during the vinification of each vintage. T...

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Vintage 2023

Challenges and triumphs: the 2023 vintage in Bordeaux

The Bordeaux wine region has long been revered for its exceptional wines, shaped by a delicate dance between nature and human skill. However, the 2023 vintage was proof of the resilience and adaptability of winegrowers in the face of difficult weather conditions. From the relentless weather conditions to the current activity in the vineyards in November, this year has been a rollercoaste...

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Latest Pro-tasting notes

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Written Notes

Josephine Duffau-Lagarrosse continues her fairy tale. She produced exceptional wine in 2023, agonizingly close to her stunning effort in 2022. This wine comprises 70% Merlot and 30% Cabernet Franc, with 14% ABV. The nose is utterly expressive and fragrant, with scents of black cherries, violets, and iris. It is pure, graceful, elegant, and sophisticated on the palate. The wine has excellent acidity, a great mid-palate, and silky fruit embraced with velvety tannins that gently caress your taste buds. The finish is long and mesmerizing, and the wine tells you to come back for more! 

Josephine is replacing the old vinification cellar with a new one this summer (2024). The new cellar will increase the number of vats from 9 to 16 (mostly the concrete ones), as she wants to extend parcel-by-parcel vinification to more vats. She has also planted more Cabernet Franc in the vineyard. 98-99p.

  • 99p

  Blackberries, anise, dark fruits, some anise and spices, liquorice, fruit forward nose. 
Fresh acidity, ripe tannins, blackberries, vibrant, saline, minerals, detailed, lovely, such energy, eleagnt, such playfulness, long. One of my absolute favourites of the vintage. 96-98

  • 98p

 Dark purple colour with violet hue and almost  black core. Refined nose with fragrant character, ripe blackberries, wild strawberries and hints of black cherries. Discreet spiciness, fine floral hints and subtle oak in the background. On the palate a well balanced with purity and persistence, silky tannins, juicy fruit quoting the nose, excellent depth and length. 

  • 97p
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Information

Origin

St Emilion, Bordeaux
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