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  • Time

    15:42 PM
  • Wine average?

    92 Tb
  • Country Ranking?

    91
  • Region Ranking?

    30
  • Popularity ranking?

    231

History

The Revello family went tenant-farmer of a domain owned by the parish S. Martin in La Morra, in 1954. The year after Giovanni, our grandfather, and his two sons started to cultivate the vineyards, the grapes were sold to bigger producer. We have to wait till 1967 for the first vinification by the Revello family, the wine then sold on the market. At 1982 the activity stopped for five years, because Enzo and Carlo choosed other professions.

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Vineyards

Revello Farms, run by the brothers Carlo and Lorenzo, is located in frazione Annunziata in the commune of La Morra. In the estate vineyards Dolcetto d'Alba, Barbera d'Alba, Nebbiolo and Barolo are produced. Vineyards are taken care of by hand, as well as the harvest, according to the old tradition (pruning in July, harvest between 15 of September and 15 of October).

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Winemaking

The different vine-varietys are Dolcetto d'Alba (13.000 sqm of vineyard), Barbera d'Alba and Barbera d'Alba Ciabot du Re, resting in barrique for 18 months (37.000 sqm of vineyard), Barolo (33.000 sqm), Barolo vigna Giachini (10.000 sqm), Barolo vigna Conca (11.000 sqm), Barolo Rocche dell' Annunziata (3.000 sqm), Barolo vigna Gattera (13.000 sqm).

The fermentation follows on skins in big horizontal temperature controlled rotaiting tanks. T...

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Inside information

The resort, surrounded by vineyards, is located halfway up the hill, in an ideal place for a quiet vacation. Just a few kilometers away, you can visit nice Langa villages, such as Barolo, Monforte, Serralunga, Grinzane Cavour, Verduno and La Morra and the towns of Alba, Bra and Cherasco. Mondovì, university city, is at less than a half hour drive, while Cuneo and Turin can be reached after a one hour drive, as well as the Ligurian coast. Our f...

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7 different wines with 19 vintages

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