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Maakohtainen sijoitus ?
1 519
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Tuottajan sijoitus ?
6
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Dekantointi Aika
10min
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Viini on parhaimmillaan
now
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Ruokasuositus
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Ruokasuositus
Kalat ja äyriäiset, Salaatit, Keitot ja liemet
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Sulje
Viimeisimmät viinimuistiinpanot
<10 Viiniarviota
Viiniarvio
Viiniä ei ole maistettu vielä riittävän monta kertaa jotta siitä voitaisiin muodostaa sanallinen arvio
Kirjoita arviosi
The third bubbly had this incredible baked pie spice aroma, along with great cream, like an apple pie with vanilla cream and cinnamon, Daniel Boulud style - that was it! It was the freshest Champagne so far, very racy at first. Rob found it ‘slaty,’ and it did have that late disgorged edge. It got a little yeasty and animaly in the glass, and dill soon emerged in this rapidly changing magnum of 1964 A.R. Lenoble
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