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Qvevri Red 2019

Avondale, Paarl, South Africa

Avondale
Paarl South Africa
  • Taste
  • Moment

  • Decanting time

    3h

  • When to drink

    2025-2035

  • Food Pairing

    Grilled lamb, roasted duck & BBQ ribs

The Story

Avondale is the first in South Africa to utilise Qvevri in our winemaking. These ancient clay vessels from the country Georgia dating back over 8000 years allows the wine to breathe as it ferments and as it ages in the clay brings a beautiful brightness of fruit and minerality to the wine. The Qvevri fits into Avondale’s slow winemaking philosophy and in this light characterful wine you will experience the unbridled grape flavour of our wines....

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Information

Origin

Klein-Drakenstein, Paarl

Grapes

30% Syrah
52% Grenache
18% Mourvedre

Drinking temperature

17-18C
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