x
  • Country ranking ?

    315
  • Producer ranking ?

    39
  • Decanting time

    -
  • When to drink

    Now

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Written Notes

In the constant pursuit of excellence, the Muga family decided to make a new wine to exhibit the power of Tempranillo and Graciano as well as showcase their best and oldest vineyards. With the renowned vintage of 2000, they produced Aro. The Aro wine comes from the best old vines (min. 60 yrs. old), which are all located on southeast slopes in the Valley of the Rio Oja in Rioja Alta. There is a high percentage of clay in these vineyards.Aro is a blend of 70% Tempranillo, and 30% Graciano. Fermentation is done in small capacity oak vats, then to new oak barrels where the fermentation is finished, then the wine is aged for 18 months in new French Troncais barriques. Aro is lightly clarified and bottled unfiltered. In the constant pursuit of excellence, the Muga family decided to make a new wine to exhibit the power of Tempranillo and Graciano as well as showcase their best and oldest vineyards. With the renowned vintage of 2000, they produced Aro. The Aro wine comes from the best old vines (min. 60 yrs. old), which are all located on southeast slopes in the Valley of the Rio Oja in Rioja Alta. There is a high percentage of clay in these vineyards.

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Information

Origin

Haro, Rioja

Other wines from this producer

Cava Conde de Haro

Flor de Muga Rosé

Muga Blanco

Muga Crianza

Muga Reserva

Muga Rosado

Muga Selección Especial Reserva

Prado Enea

Prado Enea Gran Reserva

Torre Muga

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