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This Champagne comes from a rare, ungrafted vineyard of Pinot Meunier. Phylloxera has never touched this sandy parcel, and we passionately continue to preserve these vines. The limestone content is lower in this vineyard than in the surrounding ones, with only the primary root of the vine descending deep into the calcareous bedrock. This wine provokes strong emotions. Once the proper tasting temperature is reached and the wine sufficiently aerated (varying according to the vintage), it offers a wide range of flavors and aromas that reflect the history and origin of our terroir.
- Blend : 100% Pinot Meunier from ungrafted vines
- Dosage : No added sugar
- Vinification : Oak barrels (3 to 9 years old), natural yeasts, no filtration
- Vine age : 60 years old/li>
- Vintages : 2006, 2007, 2008, 2009, 2010
- Soils : Thanetian sands, with a deep root system extending over two meters (over 6.5 feet)
This warm year started with a cold winter and mild spring temperatures. Early summer was variable but August and September provided ample sunshine and warmth contributing to fine grape health. Pinot Noir especially excelled. Grape harvest, of generally high sugar content yet soft acidity, started on September 8th. 2009 is a year of generous wines that showed well early. An apt example of a vintage of the recent era, in which retaining freshness poses more problems than attaining ripeness. Good grape health contributed to the overall quality, and despite the richness of the wines, heaviness did not end up being an issue. There is quite some heterogenity amongst the year's produce but the best seem truly age-worthy. The vintage's finest include Louis Roederer Cristal and Cristal Rosé, Dom Pérignon and Philipponnat Clos des Goisses.