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  • Country ranking ?

    919
  • Producer ranking ?

    9
  • Decanting time

    3h
  • When to drink

    from 2025
  • Food Pairing

    Beef

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The Story

The philosophy behind work in both the vineyard and cellars is akin to that of a goldsmith, as befits a terroir of this calibre. It calls for careful decision-making and meticulous execution.

Soil management is entirely organic and viticulture is sustainable, with green cover between the vine rows and Guyot double pruning. Picking is done entirely by hand. The grapes are sorted and put into small vats corresponding to specific plots; each v...

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Vintage 2017

Bordeaux 2017 - A year of contrast

Life is not fair and neither is nature. As the earth warms, flowering becomes earlier and the risk of frost damage increases. Few winemakers remember the frosts of 1991, but their legacy is still haunting. When meteorologists predicted a cold blast on the nights of April 27 and 28, there was a real sense of panic. Most with the means deployed, candles, wind turbines, helicopters, lit hay, took all the meas...

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Latest Pro-tasting notes

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Tasting note

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Written Notes

2017 Château Les Carmes Haut-Brion
Ruby, blueberries, scented, floral, detailed, intense and youthful nose. Fresh acidity, ripe tannins, dark fruits, anise, spices, juicy, detailed and long. 94

  • 94p

Dark purple red with violet hue and almost black core. Elegant nose with fragrant fruit, hints of graphite and pencil shavings, on the palate well structured with ripe tannins, silky texture and good length. 92

  • 92p
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Information

Origin

Pessac Leognan, Bordeaux
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