The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
Lanson has been making rosé champagnes since 1950s and our Rose Label is one of the most sought-after around the world. True to our distinctive house style we avoid malolactic fermentation, which results in a rosé of supreme delicacy and purity. The delicate pale salmon colour is produced through the careful addition of a small amount of Coteaux Champenois Bouzy Rouge, a still red wine produced from Pinot Noir grapes. The result is a lightly hued, fragrant and delightful rosé champagne perfect for any occasion.
Ageing: At least 3 years
Blend: 32% Chardonnay, 53% Pinot Noir, 15% Pinot Meunier
Number of crus: 50 to 60 different crus
Formats: Available in Quarters (20cl), half bottles (37.5cl), bottles (75cl) and Magnums (1.5l)