The Story
This Barolo is produced only in exceptional vintages.
Grape variety: 100% Nebbiolo
Origins: Vineyard historically called “Ghè”; It is located in Serralunga d’Alba village. Altitude of 380m.
Type of soil: Calcareous and Sandy with a percentage of Clay
Vinification: From 12 to 16 days in thermos-regulated steel tanks equipped with a computerized system for re-passing and milling must automatically.
Ageing: After malolactic fermentat...