The Story
A dry red wine made with grapes coming from our vineyards in Treiso and Alba.
Denomination: Dolcetto d’Alba DOC
Town: Treiso, Alba
Exposure: South, South-East, South-West
Acreage: 20 hectares
Yield per hectare: 60,00 hectolitres in wine
Grape variety: Dolcetto
Vine training method: Guyot
Vinification: 8-10 days in steel tanks. Temperature controlled
Ageing: 6 months in steel tanks.
Tasting notes:
Colour: Deep ...