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  • Country ranking ?

    147
  • Producer ranking ?

    2
  • Decanting time

    -
  • When to drink

    2020-2035

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The Story

The Merle takes its name from Neil and Andrew Pikes' mother. One of the genuine benchmarks for Clare Valley Riesling, the Merle is sourced from two specific blocks (the Gill's Farm and Hill Blocks) of one vineyard on the Pikes estate.  These vines, which are rooted deep in blue slate soils, constitute the oldest ungrafted vines on the property.

Fermentation in stainless steel tank is carried out by wild yeasts. Extended lees contact adds de...

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Latest Pro-tasting notes

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Written Notes

This is still extremely youthful, the nose pure lemon sherbet in the first moment, but slowly revealing a wide spectrum of citrus notes, including lemon blossom. Very racy and tightly wound on the concentrated and sleek palate. You need to like acidity to fully appreciate the samurai sword-like finish at this early stage in its life. Drinkable now, but best from 2024. Screw cap.

  • 95p
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Information

Origin

Adelaide Hills, South Australia

Other wines from this producer

Clare Valley ‘Luccio’ Sangiovese Rose

Dog Walk Cabernet Merlot

“Eastside” Shiraz

‘Luccio’ Clare Valley Fiano

‘Luccio’ Pinot Grigio

Olga Emmie Riesling

Premio Sangiovese

Riesling Reserve Clare Valley

“The Assemblage” Shiraz Mourvedre Grenache

The E.W.P.” Shiraz

“The Hill Block” Cabernet

‘Traditionale’ Riesling

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