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  • Country ranking ?

    134
  • Producer ranking ?

    49
  • Decanting time

    1h
  • When to drink

    Now

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The Story

Of the 1,000 hectares making up the Vega Sicilia estate, 210 are used for wine growing, and there are 19 soil-types divided for management purposes into 52 plots with very specific characteristics. The influence of the flow of the river Duero and the passage of time have been vital in forming these soils.

70 of these hectares are employed to produce Unico. A unique, magical estate which, along with extraordinary management of the vineyard, ...

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Latest Pro-tasting notes

<10 tasting notes

Tasting note

color

Light, Brick red and Cloudy

ending

Long, Lingering and Spicy

flavors

Smoky, Earthy and Herbs

nose

Mature and Ripe

taste

Average in Acidity, Warming, Medium tannin, Medium-bodied, Elegant, Refined and Silky tannins

Verdict

Exotic and Well-rounded

Written Notes

There was only one place to go next, the 1961 Unico, of course. Its nose was coffee, chocolate and wheat, ‘more depth’ per the Hulkamania. It was long and balanced, also Burgundian like the 1959, with red cherry and leather flavors. It kept extending (96).
  • 96p
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Information

Origin

Valbuena, Ribera el Duero
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