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  • Country ranking ?

    151
  • Producer ranking ?

    2
  • Decanting time

    -
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  • Food Pairing

    Beef

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The Story

With its pedigree style, CHATEAU-FIGEAC epitomises the elegance of the great wines of Bordeaux.

The wine’s individual character is drawn from an outstanding, complex terroir, characterised by three Gunzian gravel outcrops. Made from a grape composition of 35% Cabernet Sauvignon, 35% Cabernet Franc and 30% Merlot, its Cabernet majority is one of its features.Its unique style gradually shows through and develops over time. 

Some vintages, ...

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Vintage 2020

In Bordeaux, the heat led to early flowering. Additionally, this led to an early harvest after a very hot summer. As a starting point, there is great maturity in the grapes, and we can expect a more opulent vintage than in recent years.

This year's summer was the hottest since 1959, but the rain fell at just the right time during the growing season. The harvest took place two weeks before the norm and will produce grapes with high alcohol p...

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Latest Pro-tasting notes

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Written Notes

2020  Château Figeac St. Émilion Grand Cru Roses, tobacco leaf, oak, black raspberries, spice, black currants and plum aromas are all over the place. Incredibly silky on the palate, the wine is fresh and focused on its purity and precision. Elegant, gentle and refined, the sweet, ripe cherries come in waves, building in length and intensity from the mid-palate through the finish, which lasts almost 50 seconds. The wine is effortless to drink. This should age and evolve for decades. The wine blends 37% Merlot, 32% Cabernet Franc and 31% Cabernet Sauvignon, 13.9% ABV, 3.7 pH. Picking took place September 4, October1, making it one of the longest harvests in the history of the estate. 97-99  Pts

  • 99p

I loved the 2020 Château Figeac, and this beauty offers everything you could want from this site, revealing a dense purple/ruby color to go with gorgeous notes of cassis, tobacco, sappy herbs, and spring flowers as well as an almost Pauillac lead pencil note that develops with time in the glass. A blend of 37% Merlot, 32% Cabernet Franc, and 31% Cabernet Sauvignon, it's full-bodied and has perfect balance, ultra-fine tannins, and a great, great finish. It brings ample power yet has a weightless elegance and riveting precision reminiscent of the 2016. Don't miss it

  • 98p

Figeac PGCC "B"- 32% Merlot, 37% Cabernet Franc and 31% Cabernet Sauvignon. 13.9% alcohol. Fabulous nose of well-scented raspberries and redcurrants, classy and sophisticated, tremendous on the mid-palate with a constant stream of creamy berries and grained tannin. A great contribution of Cabernet Franc here. It’ll challenge the 2016 version to be the best vintage in recent times. 98+p.

  • 98p

2020 Château Figeac
MAY 21 37M 32CF 31CS Ruby. Scented, minerals, floral, bright nose, detailed, lifted, layered, refined and nuanced nose, almost like a silky scarf caressing your chins while smelling it. Violets like you would not believe it! Fresh acidity, ripe tannins, juicy, silky, velvet, juicy, detailed, bright, transparent deep, incredible balance (13,9% alcohol), it just gives and gives, in small pockets of different flavours. The most intriguing Figeac to date. So effortless and yet so deep. A symphony of harmonies. And the finish lasts into the sunset. 98-100

  • 100p

Deep purple colour with violet hue and almost black core. Noble nose with very elegant fruit, ripe blackberries, blackcurrants and blueberries, refined spiciness with hints of vanilla, gingerbread and cocoa in the background. On the palate elegant fruit, refined acidity, ripe and silky tannins, very elegant spiciness, a wine with great persistence, depth and excellent length in a quite classic Figeac-style.

  • 98p
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Origin

Saint-Emilion, Bordeaux
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