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  • Country ranking ?

    366
  • Producer ranking ?

    20
  • Decanting time

    2h
  • When to drink

    now to 2040

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The Story

The monks of the Abbey of Bèze owned the Clos de Bèze in Gevrey-Chambertin, given to them in 630 by Amalgaire, Duke of Basse Bourgogne. They cleared the land and planted of the vines in what  later became the "Clos de  Bèze", a true Clos surrounded by walls.

The fruit comes from the Petit Clos de Bèze as well as from the Clos de Bèze, most of whiwh is located on the upper level of the appellation.

The soil is composed of scree particular...

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Wine Information

The 2010 vintage began the 19th and 20th of the previous December, when the temperatures during the night dropped to -20C°, killing a number of vines in the most fragile parcels.

The vintage was also marked by heavy rains. Except for a pause between June 21 and July 11, the summer months were regularly interrupted by storms.As a result the vines’ growth, which had started very late, moved along incrementally. Starting quickly with higher-th...

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Vintage 2010

THE 2010 BURGUNDY VINTAGE 

Compared with 2009, these figures represent a deficit of 25 percent in red and 16 percent in white.

It was a cold, drawn-out winter, some two degrees cooler than the average, though rainfall and sunshine were normal. There was one severe attack of frost on December 22nd, just before Christmas, which caused widespread damage on the upside of the main road from Beaune to Dijon. In many places the road is on highe...

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Latest Pro-tasting notes

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Written Notes

The 2010 Chambertin-Clos de Beze bursts from the glass with an exciting melange of blackberries, cassis, graphite, violets and exotic spices. The Beze is the most exuberant wine in the Rousseau lineup. Black cherries, spices and licorice develop in the glass, adding considerable weight and texture as the wine continues to flesh out. Firm, massive tannins provide the perfect foil for the exuberant fruit. Today the Beze is massive, but it should be spectacular once the tannins start melting away. Anticipated maturity: 2025-2050. 

  • 96p

Fullish colour. Finely classy, gently oaky, profound nose. Fullish body. Very good tannnins. Very rich fruit. Vigorous, intense and really aristocratic. A proper Chambertin. Excellent. 19.5p

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Information

Origin

Beaune, Burgundy

Other wines from this producer

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Charmes-Chambertin

Clos de la Roche

Gevrey-Chambertin

Gevrey-Chambertin 1er Cru Lavaux St Jacques

Gevrey-Chambertin Clos St. Jacques

Gevrey Chambertin Les Cazetiers 1er cru

Mazy Chambertin

Ruchottes-Chambertin Clos des Ruchottes

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