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Wine Description
The Story
Colheitas are dated Tawnies aged in small casks. The minimum age requirement is 7 years, but the tradition at Niepoort is to age several more years before bottling. The wine takes on a Tawny hue. Wood and nutty tones are evident on the palate due to the wine’s slow ageing in old casks. Colheita goes well with dry fruits desserts and the portuguese "Leite Creme queimado". As a starter, the combination with foie gras is impressive.
...Vintage 1963
Declared by all the major Port houses, 1963 was a monumental vintage against which many others are now judged. Power, dimension and real character are all hallmarks of this most memorable vintage. And even after more than 45 years the best wines never fail to impress with their essential three components of fruit, tannin and elegance. 1963s almost always appear to be younger than they really are.