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Viinin Kuvailu
The Story
The Wagners produced their first Cabernet Sauvignon – “Napa Valley Cabernet Sauvignon” -- from the 1972 vintage. Their first Special Selection, from outstanding Cabernet Sauvignon lots given extended barrel aging, was made from the 1975 vintage.
The Wagners’ 60 acres of estate vineyard remain at the core of Caymus Cabernet Sauvignon, but Chuck Wagner believes that much is gained in complexity and layering of flavors by not restricting frui...
Wine Information
Caymus Cabernets are not single vineyard bottlings. Our wines are an individual expression of a small, yet world renowned wine valley. There are 15 sub-appellations of the Napa Valley, and we source fruit from 8 of them. My personal feelings are that most of the Valley can make great Cabernet as is proven by the critics’ scores over the last decades. Great wines produced today can be achieved by cultural practices in farming within the special...
Vuosikerta 2009
Napa 2009 Vintage Report “We consider the vintage 2009 was the start of a three year cooling cycle (2009, 2010, 2011) that ended with the 2012 vintage. If We look at the big picture of the decade We see warming each year from 2006, 2007 and then 2008. 2009 then started a cooling cycle where the vintages were progressively cooler and wetter. Out of these vintages the 2011 was the coolest and wettest. We are pleased to see the vintage 2012 i...