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Vuosikerta 1984
The 1984 Australian wine vintage was a cooler, uneven, and somewhat erratic growing season that produced lighter-bodied, acid-driven, and highly fragrant red wines, varying significantly across South Australia, Victoria, and New South Wales. Following a cool, rainy winter and spring that replenished water tables after the devastating 1983 drought, the summer turned warm and dry, allowing cooler maritime regions like Margaret River and Yarra Va...