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  • Country ranking ?

    271
  • Producer ranking ?

    21
  • Decanting time

    45min
  • When to drink

    Now
  • Food Pairing

    Lamb

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The Story

First produced in 1954, and widely known as Black Label, WynnsCoonawarra Estate Cabernet Sauvignon has established a reputation for displaying excellent varietal and regional characteristics. The wine is produced from only the top 20-25% of Cabernet fruit available from WynnsCoonawarra Estate. A wine of style and stature, and a perennial favourite in auction circles, the Black Label is one of Australia’s most collectable wines and Australia’s ...

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Vintage 1965

Australia / Above average growing season rainfall was followed by a warm, dry vintage leading to good yields and high quality wines – especially reds which were a lighter, more elegant style.

In 1965 there were 7,287 hectares of vineyards in Barossa and 35,820 tonnes of wine grapes were crushed in that vintage.

Viticulturally this was a poor fruit set year for Grenache and growers also faced a downy mildew threat in December 1964 and aga...

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Tasting note

color

Light and Ruby red

ending

Long and Gentle

flavors

Cranberry, Blackcurrant, Blueberry and Mineral

nose

Intense and Charming

taste

High in Acidity, Medium-bodied, One-dimensional and Elegant

Written Notes

Light medium intense ruby colour. Pronounced although partly closed nose – and thus not very complex yet. Aromas such as blueberries, black currants, cranberries and black olives. Medium-bodied wine with very high acidity, gentle tannins and pronounced mineral taste that last very long in less complex aftertaste. Fresh fruitiness – feminine, elegant and extremely stylish. Quite one-dimensional wine but very elegant. No further ageing.
  • 90p
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Information

Origin

Coonawarra, South Australia

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V&A Lane Shiraz

Wynns Coonawarra Estate Riesling

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