The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's 50 best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
Viinin Kuvailu
The Story
Grapes: Sangiovese ( Capannelle), Merlot (Avignonesi).
Vinification: Red, fermentation on the skins in truncated cone-shaped oak vats, with 15-20 days’ maceration.
Yeld (h/l) per hectar: 30 tons (1,2 per acre).
Aging in wood: 18 months
Wood Type: French barriques, fine-textured oak, medium toasting
Total production: 15.000 bottles (750 ml.), magnum, 3 litres and 6 litres are also available.
Description: Intense, brilliant rub...
Vuosikerta 1997
Italian Vintage Report by Tb: In 1997, the entire Italian wine industry was rejuvenated by one of the greatest vintages of all time. The only negative aspect of the year was subzero night temperatures in April and May, which damaged exceptionally early buds and flowers. As a result, crop yield was lower than desired. Otherwise, the summer season was blessed with sunny and warm weather. Temperatures soared in August and September and the grapes...
