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Wine Description
The Story
The Wagners produced their first Cabernet Sauvignon – “Napa Valley Cabernet Sauvignon” -- from the 1972 vintage. Their first Special Selection, from outstanding Cabernet Sauvignon lots given extended barrel aging, was made from the 1975 vintage.
The Wagners’ 60 acres of estate vineyard remain at the core of Caymus Cabernet Sauvignon, but Chuck Wagner believes that much is gained in complexity and layering of flavors by not restricting frui...
Vintage 1978
Napa Valley vintage report: Wet spring led to concerns about early botrytis, but desired warm weather followed bloom. From then on, it was a classic ripening season with a heat wave arriving just before the start of the harvest. The harvest was frenetic and some grapes became too ripe. But the size of the harvest was large enough to compensate for two years of drought. Cabernets are large in scale, sometimes with excess alcohol. The best ones ...
