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  • Country ranking ?

    167
  • Producer ranking ?

    3
  • Decanting time

    -
  • When to drink

  • Food Pairing

    Beef

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The Story

Saint Emilion Grand Cru er 1 grand Cru Classé /Château Pavie has diverse terroirs:
- Terroir typical of the Saint Emilion limestone plateau composed of claylimestone soil on an asteriated limestone subsoil. Located at an altitude of approximately 85 metres above the Dordogne River
- Terroir called “milieu de côte” (middle of the slope) located approximately 55 metres above the Dordogne and composed of very fine brown limestone. Many plots ha...

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Vintage 2020

In Bordeaux, the heat led to early flowering. Additionally, this led to an early harvest after a very hot summer. As a starting point, there is great maturity in the grapes, and we can expect a more opulent vintage than in recent years.

This year's summer was the hottest since 1959, but the rain fell at just the right time during the growing season. The harvest took place two weeks before the norm and will produce grapes with high alcohol p...

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Tasting note

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Written Notes

2020  Château Pavie St. Émilion Grand Cru Aphotic ink with purple accents in color,  the intense sensation of crushed rocks and stones, flowers, licorice, truffle, wet forest, smoke, plums, black and blue fruits with oceanic smells captivate your interest. Full-bodied, concentrated, lush and palate-staining, with all its depth of flavor, the wine remains light on its feet. The fruit coats your palate with layers of opulent, sensuous, salty fruits that hold on to you for at least 60 seconds. Leave this in the cellar for 12-15 years and enjoy the thrills for the next 3 decades.  The wine blends 50% Merlot, 34% Cabernet Franc and 16% Cabernet Sauvignon, 14.82% ABV pH 3.61. Harvesting took place September 21 - September 30. Yields were low at 31 hectoliters per hectare.  The wine is aging in 75% new, French oak. 98-100  Pts

  • 100p

A brilliant wine with deep purple colour, violet hue and black core. Rich and refined nose with complex character, blackberries, plums and elderberries, hints of black cherries and sloe in the background. complemented by oriental spices, cardamom, vanilla and cloves. On the palate opulent yet elegant with great freshness, massive yet balanced tannins, multi-layered fruit and oriental spices. An outstanding wine with excellent complexity, depth and length. 

  • 98p
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Information

Origin

St. Emilion, Bordeaux
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