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Country ranking ?
64
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Producer ranking ?
13
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Decanting time
2h
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When to drink
2017-2022
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Food Pairing
Grilled duck brest
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Food Pairing
Grilled duck brest
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De color rojo-rubí profundo y vivaz. El vino posee una tipicidad del Carmenère evidente y elegante, con 12 meses en barricas de roble francés. Posee aromas a pimienta negra con toques a frutas rojas y chocolate con reminiscencias a vainilla y ciruelas negras. En boca es especialmente suave, con taninos redondos y sedosos que acompañan un final largo donde la madera se percibe armoniosamente integrada y balanceada con el vino. Las uvas proviene...
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Latest Pro-tasting notes
<10 tasting notes
Tasting note
color
Produndo, Rojo rubi and Oscuro
ending
Medio and Especiado
flavors
Ahumado, Hierbas, Floral, Cassis and Especie
nose
Joven and Generoso
taste
Acidez media, Equilibrado, Joven, Full-bodied, Toastado, Perfumado and Taninos Secos
Written Notes
Good looking normal size bottle. Colour is ruby red, and looking dark and deep. On the nose it is open, youthful and generous. The taste is toasty, perfumed, with drying tannins, and average in acidity, full-bodied, with balanced structure and youthful. On the palate it is layered and has spice, smoky, cassis, herbs and floral flavours. The finish is medium long and spicy. Perfectly stored bottles are still very worthy and will last well for another 10-15 years and decant at least 2h before tasting.
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Information
Origin
Santa Cruz, Colchagua
Grapes
10% Cabernet Sauvignon
90% Carmenère
Ageing
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in oak 100% for 12 months
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Investment potential
No Potential
Fake factory
None
Glass time
45min
Drinking temperature
17C
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