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  • Country ranking ?

    218
  • Producer ranking ?

    17
  • Decanting time

    3h
  • When to drink

    now to 2035
  • Food Pairing

    Roast lamb served medium-rare to well-done

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The Story

The Hillside Select Cabernet Sauvignon has that warm, classic Californian flair to it – loads of ripe and jammed black fruits, smooth tannins and mellow acidity. The wines are always big and as Doug Shafer points out “Napa wines are big wines, no point hiding it.” Still baring the Stag’s Leap District’s smooth style, with tannins that are always very gentle and fine-grained, the Hillside Select is voluminous, but in a discreet manner, making i...

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Wine Information

The 2010 Cabernet Sauvignon Hillside Select, already given a 100-point score, was tasted again. It has everything one could ever want in a prodigious, world-class Cabernet Sauvignon. Notes of lead pencil shavings, crème de cassis, vanilla, unsmoked cigar tobacco, licorice and forest floor are all present in this wine that is absolutely remarkable. It’s full-bodied, seamlessly constructed, with great purity and a tremendous 50-60 second finish....

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Tasting note

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Written Notes

(15.5% alcohol): Saturated ruby to the rim. Primary, almost grapey aromas of cassis, tar, menthol, bitter chocolate, licorice and pungent minerality. Conveys a sappy, liqueur-like ripeness but with a distinctly medicinal quality suggesting that this hugely concentrated wine is still a baby. In fact, this extremely backward, savory wine tastes virtually like a tank sample. Its thorough ripeness, firm spine of acidity and noble tannins suggest that it will develop at a snail's pace. This may ultimately turn out to be the finest vintage of Hillside Select to date.

  • 95p
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Information

Origin

Napa, Napa Valley

Vintage Quality

Outstanding

Value For Money

Very good

Investment potential

Good

Fake factory

None
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