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  • Country ranking ?

    143
  • Producer ranking ?

    16
  • Decanting time

    3h
  • When to drink

    now-2030
  • Food Pairing

    Lamb

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The Story

RunRig is the flagship wine of the Australian Torbreck Vintners. Formed in 1994 in the historical hamlet of Marananga, Torbreck has quickly become one of the Barossa Valley’s leading wine producers. Since those first wines were released, they have attracted universal acclaim and are now highly prized by wine connoisseurs around the world. Still, Torbreck is a privately owned and operated company, following the philosophy, direction and passionate beliefs of the founder winemaker David Powell. Accordingly, this is more than just a story about producing fine wine; it also illustrates how a unique relationship between a region’s heritage and its old vineyards can be reinvigorated by one person’s vision and enthusiasm.

 

         It was in the early 1990s that the idea of Torbreck began to take shape. Initially, David was saddened by the government-sponsored “vine pull”, but he was also convinced that a market existed for old Rhône styles. He set about approaching local landowners concerning their neglected properties. Nearly lifeless and overgrown, the old vines were nurtured back to health and Powell was rewarded with a few small parcels of dry grown fruit, which he turned into wine. Contracts were then negotiated for the use of the vineyards, and so the old practice of share farming returned to the Valley.  This secured for Torbreck a regular supply from the best Barossa Shiraz, Grenache, and Mataro (Mourvedre) vineyards containing some of the oldest vines in the world.

         As the fruits of the first vintages lay in barrel, Powell realised that the Valley may have overlooked the suitability of the French white Rhône varieties. Consequently in 1994, 30 acres of land in Marananga was purchased for the sole purpose of planting Marsanne, Roussanne, Viognier and Shiraz, whilst other acquisitions included a 100-year-old vineyard that had previously been share farmed.

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Wine Information

This vintage yielded only 1.5 tons of fruit per acre, and production was a minuscule 150 cases. The grapes derived from three plots: firstly, Schulz Block 14 Shiraz from Kalimna that was planted in 1943. The soil is mostly sand over yellow and red clay. The second plot is in Moppa from Nuri Traders Old Shiraz that was planted in the 1860s. The soil is 1–2 feet of sandy loam over terra rossa in the western part and ironstone over red and yellow clay in the east. The third plot in Marananga, Powell Old Shiraz, was planted in 1906. The soil is alluvial and clay loam over terra rossa.

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Written Notes

In 1995, three tons of grapes were crushed in an old milling shed on Powell’s 12-hectare Marananga property and fermented into the first vintage of Torbreck. The winery was named after a forest in Scotland where Powell had once worked as a woodcutter. Tierney points out that the first vintage of RunRig Shiraz in 1995 was a significant departure from the norm. The addition of around 2 to 3% Viognier profoundly scented and enhanced the aromas and textures of the wine. The wine is matured in 40% new French coopered oak for up to 2.5 years. As Tierney says, RunRig is typically opulent and sensuous with blackberry, musky violet aromas, dense supple, velvet tannins and underlying savoury oak. Meanwhile Powell confirms, “It is not the blockbuster that many people imagine. Its power is cloaked within its balance and concentration, surging forth as an expansive sensation; the way only the greatest wines can.” Decanted four hours. Rich, aromatic bouquet with aromas of roasted herbs, blackberry and smoke. Warm and inviting. The palate is terrifically complex, and solidly packed with concentrated black fruit, yet it is composed and well balanced with a powerful, long, intense finish.
  • 95p
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Information

Origin

Tanunda, Barossa Valley

Vintage Quality

Excellent

Value For Money

Good

Investment potential

Average

Fake factory

None

Glass time

2h

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