x
  • Country ranking ?

    100
  • Producer ranking ?

    19
  • Decanting time

    -
  • When to drink

    Now

Food Pairing

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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The Story

Seña is an authentic Chilean blend made from the finest Cabernet Sauvignon, Carmenere, Merlot, Cabernet Franc and Petit Verdot varieties. The Carmenere variety adds an evident Chilean personality to the wine.

To maximize quality, the fruit is handpicked exclusively in the morning and brought to the winery in 12 kg boxes. The grapes are then carefully selected on sorting tables and all extraneous plant material, leaves, and stems are removed...

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Latest Pro-tasting notes

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Written Notes

“Our 2001 Seña captures the essential elements of the Seña style: perfect balance, ripe fruit, complexity on the nose and elegance on the palate. A leafy, earthy fragrance provides a rich backdrop for the ripe cherry, blackberry and vanilla bean aromas. Silky smooth tannins give the wine depth and length. Berry fruit and vanilla oak carry through on the soft finish.”

An unusually cool, wet spring affected fruit set in most varieties and reduced yields by approximately 20% to 30% compared to the previous season. Vineyard management was crucial this vintage—using cover crops. Restricting irrigation helped prevent excessive vigour, while crop thinning and intensive leaf pulling helped the vines ripen fully despite the late harvest. The weather turned quite warm in early January, although intermittent cool spells throughout the summer slowed the yield considerably.

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Information

Origin

Valle de Aconcagua
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