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Wine Description
The Story
Black Label, our iconic flagship, and the first ultra-premium wine made by Wolf Blass in 1973. Wolf’s aim was to create the finest red blend from the vintage and, 37 vintages later, the sentiment is as true today as it was then. Black Label enjoys a prestigious history, a multi-award winning wine which is, to this day, the only Australian wine to have won the coveted Royal Melbourne Wine Show’s Jimmy Watson Memorial Trophy a record four times....
Vintage 1975
Australia / An uneven year with a wet winter prior to vintage, a cool January, followed by a hot, dry February and rain in March. The cool summer produced good white wines and medium weight red wines (although there were some outstanding exceptions).
In 1975 there were 7,958 hectares of vineyards in Barossa and 39,661 tonnes of wine grapes were crushed in that vintage.
Viticultural advisors promoted returning pruning cuttings to the soil...