x
  • Country ranking ?

    768
  • Producer ranking ?

    36
  • Decanting time

    2h
  • When to drink

    2020-2035
  • Food Pairing

    Game

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's 50 best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

Read more
Close

The Story

Martha's Vineyard Cabenet Sauvignon 
The distinguished legacy of Heitz Wine Cellars spans nearly half a century.

Founders Joe and Alice Heitz embarked on their illustrious journey in 1961 when there were fewer than a dozen wineries scattered across the Napa Valley. With the purchase of their first 8-acre vineyard just south of St. Helena, Joe’s years of intense study and experience quickly translated into a reputation for bold and brilliant winemaking.
That carefully nurtured reputation is thriving today with the second-generation. Siblings Kathleen Heitz Myers, president, and David Heitz, winemaker, have both been integral to the winery’s success for the past three decades.
Since 1964, this winemaking dynasty has operated from their 160-acre ranch and homestead in the eastern hills of St. Helena.

Heitz’ Martha’s Vineyard Cabernet Sauvignon has enjoyed flagship standing among the family’s esteemed portfolio of wines since Joe Heitz produced the first bottle in 1966.
In fact, Martha’s Vineyard Cabernet has been revered by wine lovers and collectors around the world for more than 40 years. Wine Spectator validated their opinion of this remarkable wine when they selected it as one of the Top 12 wines of the 20th Century.

The acclaim for Martha’s Vineyard Cabernet drew attention to the Napa Valley and helped to bring about international recognition of California wines. In 1997, the Heitz Family was invited to attend a history-making dinner in France hosted by Champagne Louis Roederer where Martha’s Vineyard Cabernet was honored as one of the “The World’s Thirty Greatest Wines”.

All of this fanfare had its beginnings in 1965 when the Heitz Family formed a special bond with Tom and Martha May. The Mays had been gifted with two memorable bottles of Heitz wines when they acquired their 34-acre Oakville vineyard in 1963. Although the couple wanted to concentrate on grape growing, they believed that their ranch near the Mayacamas foothills had “special dirt”, and they felt that their fruit warranted the attention of a top winemaker.
The Mays decided to make a visit to Heitz Wine Cellars where their opportune meeting with Joe and Alice marked the beginning of a treasured friendship and now-historic business relationship. That important connection continues today with the second generation of both families and the exclusive arrangement now includes the sibling team of Richard May and Laura May Everett.
The first harvest of the May’s vineyard yielded berries of incomparable quality. The unique character of Martha’s Vineyard inspired Joe and Tom to create the first vineyard designated wine in the Napa Valley – the 1966 Martha’s Vineyard Cabernet Sauvignon.

“Dad wanted the pure essence from the vineyard to come across, and Martha’s Vineyard Cabernet has the become the most well-known around the world for its unique mintiness and aroma, the layers of complexity that it produces, and its dark, deep chocolate richness,” said Kathleen Heitz Myers.

The vineyard is farmed organically today and typically yields small, deep purple berries with highly intense flavor. The rows of vines are positioned on the western side of the valley where they revel in the morning sun and then cool slightly earlier than the valley floor. The farm is situated on a graveled alluvial plain surrounded by huge Eucalyptus trees which many believe to be the source of the wine’s distinctive minty taste and aroma.
Martha’s Vineyard Cabernet benefits from the Heitz Family’s signature aging process which proceeds at a carefully orchestrated pace for five years from vintage to release.

Read more
Close

Wine Information

Martha's Vineyard Cabenet Sauvignon – Heitz Wine Cellars

2002
Varietal: 100% Cabernet Sauvignon
Appellation: Napa Valley --- Oakville
Vineyard Designation: Martha's Vineyard
Certified Organic
Oak Aging: 3 1/2 years
Residual Sugar: Dry
Alcohol: 14.5 %
Release Date: February 2007

The distinguished legacy of Heitz Wine Cellars spans nearly half a century.
Founders Joe and Alice Heitz embarked on their illustrious journey in 1961 when there were fewer than a dozen wineries scattered across the Napa Valley. With the purchase of their first 8-acre vineyard just south of St. Helena, Joe’s years of intense study and experience quickly translated into a reputation for bold and brilliant winemaking.
That carefully nurtured reputation is thriving today with the second-generation. Siblings Kathleen Heitz Myers, president, and David Heitz, winemaker, have both been integral to the winery’s success for the past three decades.
Since 1964, this winemaking dynasty has operated from their 160-acre ranch and homestead in the eastern hills of St. Helena.

Heitz’ Martha’s Vineyard Cabernet Sauvignon has enjoyed flagship standing among the family’s esteemed portfolio of wines since Joe Heitz produced the first bottle in 1966.
In fact, Martha’s Vineyard Cabernet has been revered by wine lovers and collectors around the world for more than 40 years. Wine Spectator validated their opinion of this remarkable wine when they selected it as one of the Top 12 wines of the 20th Century.

The acclaim for Martha’s Vineyard Cabernet drew attention to the Napa Valley and helped to bring about international recognition of California wines. In 1997, the Heitz Family was invited to attend a history-making dinner in France hosted by Champagne Louis Roederer where Martha’s Vineyard Cabernet was honored as one of the “The World’s Thirty Greatest Wines”.

All of this fanfare had its beginnings in 1965 when the Heitz Family formed a special bond with Tom and Martha May. The Mays had been gifted with two memorable bottles of Heitz wines when they acquired their 34-acre Oakville vineyard in 1963. Although the couple wanted to concentrate on grape growing, they believed that their ranch near the Mayacamas foothills had “special dirt”, and they felt that their fruit warranted the attention of a top winemaker.
The Mays decided to make a visit to Heitz Wine Cellars where their opportune meeting with Joe and Alice marked the beginning of a treasured friendship and now-historic business relationship. That important connection continues today with the second generation of both families and the exclusive arrangement now includes the sibling team of Richard May and Laura May Everett.
The first harvest of the May’s vineyard yielded berries of incomparable quality. The unique character of Martha’s Vineyard inspired Joe and Tom to create the first vineyard designated wine in the Napa Valley – the 1966 Martha’s Vineyard Cabernet Sauvignon.

“Dad wanted the pure essence from the vineyard to come across, and Martha’s Vineyard Cabernet has the become the most well-known around the world for its unique mintiness and aroma, the layers of complexity that it produces, and its dark, deep chocolate richness,” said Kathleen Heitz Myers.

The vineyard is farmed organically today and typically yields small, deep purple berries with highly intense flavor. The rows of vines are positioned on the western side of the valley where they revel in the morning sun and then cool slightly earlier than the valley floor. The farm is situated on a graveled alluvial plain surrounded by huge Eucalyptus trees which many believe to be the source of the wine’s distinctive minty taste and aroma.
Martha’s Vineyard Cabernet benefits from the Heitz Family’s signature aging process which proceeds at a carefully orchestrated pace for five years from vintage to release.


Heitz Wine Cellars
Sales & Tasting Room
436 St. Helena Highway
St. Helena, California

Phone: 707-963-3542
Fax: 707-963-7454
www.heitzcellar.com

Read more
Close

Tasting note

color

Deep and Ruby red

ending

Long

flavors

Mint, Vanilla, Toasty, Smoky and Chocolate

nose

Intense and Round

recommend

Yes

taste

Average in Acidity, High alcohol content, Complex, Well-structured, Full-bodied, Ripe and Round

Written Notes

Deep ruby. Rich, ripe, dark fruits, exotic, spices, layered, intense nose, flirting. Fresh acidity, ripe tannins, ripe, fruity, rich, some coffee notes, sexy and long. Young plants after phylloxera attack in the mid nineties. Impressive. 93

  • 93p

Tightly knit and backward, the 2002 Martha’s Vineyard offers hints of black cherries, black currants, earth, new saddle leather and spice box. Full-bodied, dense and concentrated as well as high in tannin, this youthful effort no longer reveals this cuvee’s famous eucalyptus aroma, but it does not lack for power, richness or aging potential. Drink it over the next 20+ years.

  • 92p
Load more notes

Information

Origin

St. Helena, Napa Valley

Other wines from this producer

Angelica

Bella Oaks Vineyard Cabernet Sauvignon

Cabernet Sauvignon Fay Vineyard

Chardonnay

Grignolino Rosé

Ink Grade Port

Linda Falls Vineyard Cabernet Sauvignon

Napa Valley Cabernet Sauvignon

Private Release

Sauvignon Blanc

Trailside Vineyard Cabernet Sauvignon

Zinfandel

Highlights

Latest news

TASTINGBOOK WINE NEWS BWW2020 received over 3 million votes! / The most voted wine is Penfolds Grange 2015
VINTAGE NEWS: 2010 / Vintage Reports by Château Latour and Lafite:  After a mild and rainy autumn 2009, r  more ...
TASTINGBOOK WINE NEWS MOST FAKED WINE / TOP 30 LIST
VINTAGE NEWS: 1945 / Tastingbook’s TOP 10 wines from 1947&1945 tasting  (66 wines tasted) 1. Chât  more ...
TASTINGBOOK WINE NEWS BWW 2020 - Best Wine Shop of the World have been selected  / Millésima from France is the Winner.
TASTINGBOOK WINE NEWS ROBERT PARKER’S ‘MAGICAL 20’ THRIVING IN 2020 / Buyers who took a punt on Robert Parker’s ‘Magical 20’ Bordeaux wines from the 2009 vintage would be looking at average gains of 40% today, according to Liv-ex.
TASTINGBOOK WINE NEWS Neil Hadley MW elected chair of the Institute of Masters of Wine / Neil Hadley MW has become the first Australian to head the Institute of Masters of Wine
WINE NEWS: Castillo Ygay Gran Reserva Especial 2010 / CASTILLO YGAY, CHOSEN AS BEST GRAN RESERVA IN THE WORLD Falstaff magazine, one of the most presti  more ...
WINE NEWS: Grange Hermitage 1951 / Penfolds' chief winemaker reveals the secret to the perfect plonk after bottle of the famous Gra  more ...
WINERY NEWS Krug / A New Chapter at Krug Champagne Julie Cavil succeeds longtime winemaker and mentor Eric Lebel as   more ...
TASTINGBOOK WINE NEWS Symington Family Estates Launches "School of Port" / New digital platform will provide education and training for wine professionals and wine lovers alike to learn more about Port and the Douro region
WINE NEWS: Dom Pérignon 2010 / The luminous sweetness of tropical fruit – green mango, melon, pineapple – instantly shi  more ...
VINTAGE NEWS: 1945 / Tastingbook’s TOP 10 wines from 1947&1945 tasting  (66 wines tasted) 1. Chât  more ...
WINERY NEWS Château Margaux /          VINTAGE  more ...
TASTINGBOOK WINE NEWS 100 Best Champagnes for 2020  / Dom Pérignon is a winner again!
WINERY NEWS Warre's / The New Normal 2019 Douro Harvest Report It is easy for visitors to the Douro to assume that  more ...
WINERY NEWS Diamond Creek Vineyards / Louis Roederer Champagne to buy Diamond Creek Vineyards Roederer is about to add another gem, Dia  more ...
TASTINGBOOK WINE NEWS One of the most famous names in the global wine trade, Michael Broadbent MW, has died aged 92. / Robert Joseph remembers Michael Broadbent MW, who led an extraordinary life in wine.

Wine Moments

Here you can see wine moments from tastingbook users. or to see wine moments from your world.
Incorrect Information
If you found some information that is wrong, let us know
Are you sure you want do delete this wine? All information will be lost.
Are you sure you want to recommend this wine?
Are you sure you want hide this written note ?
Are you sure you want show this written note ?

HOW TO USE TASTINGBOOK?

We recommend you to share few minutes for watching the following video instructions of how to use the Tastingbook. This can provide you a comprehensive understanding of all the features you can find from this unique service platform.

This video will help you get started



Taste wines with the Tastingbook


Create Your wine cellar on 'My Wines'



Explore Your tasted wines library



Administrate Your wine world in Your Profile



Type a message ...
Register to Tastingbook
Register now, it's fast, easy and totally free. No commitments, only enjoyments.
  Register