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  • Country ranking ?

    116
  • Producer ranking ?

    2
  • Decanting time

    2h
  • When to drink

    now to 2035
  • Food Pairing

    grilled meat

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Decanter Magazine scored this 97 points and said "No other Cabernet has the aromatic profile of Martha’s, its signature eucalyptus note being perennially present and well documented. It is quite floral for a Cabernet, with aromas of dried cherry blossom, fresh sage, dry earth and cocoa powder. Aged three years in French oak and an additional two in bottle before release, there is clear evidence of new oak, but in a deliciously creamy, enhancin...

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The Story

Martha's Vineyard Cabenet Sauvignon 
The distinguished legacy of Heitz Wine Cellars spans nearly half a century.

Founders Joe and Alice Heitz embarked on their illustrious journey in 1961 when there were fewer than a dozen wineries scattered across the Napa Valley. With the purchase of their first 8-acre vineyard just south of St. Helena, Joe’s years of intense study and experience quickly translated into a reputation for bold and brillian...

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Latest Pro-tasting notes

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Written Notes

Structured and powerful with chewy and firm tannins with a light vanilla and currant undertone. Full bodied. Juicy and savory. Luscious and intense yet polished. Tension, energy and wonderful length and brightness. Drinkable but needs another three to four years to come around.

  • 98p

2015 Heitz Cellar Martha’s Vineyard Cabernet Sauvignon / Ruby. Blackberries, anise, some spices, liquorice, vanilla, detailed and layered, stunning nose. Fresh acidity, ripe tannins, dark fruits, anise, some spices, detailed, layered and intense, rich, dense yet bright. Minty and long. 96

  • 96p
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Information

Origin

St. Helena, Napa Valley

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