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Wine Description
The Story
VINEYARDS: Bechouat, Kab Elias, Hellweh, Jezzine.
BLEND: 61% Syrah and 39% Cabernet Sauvignon
SOIL: Clay and limestone.
AGEING: In French oak barrels 12 months. Age of the Barrels: 60% new, 40% used once.
FOOD PAIRING: With bold flavoured dishes, such as a beef ribs, entrecote or ragout with a rich sauce.
TASTING NOTES: Rich in minerals and saturated with Mediterranean character, this wine unleashes exuberant aromas of mature fr...