x
  • Country ranking ?

    1 336
  • Producer ranking ?

    5
  • Decanting time

    4h
  • When to drink

    now to 2040
  • Food Pairing

    Rack of Lamb

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's 50 best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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The Story

Richebourg is a king of a wine: the Colonnade of the Louvre, the Château of Versailles. You are impressed by its finesse, its length and its delicate sensations, endlessly changing. The fact that no element dominates the others enables you to appreciate all of its aromas, on the nose and on the palate. Force and subtlety in one wine ?

 

Richebourg reacts well to new oak, which it can dominate completely. It is therefore regularly matured in new casks of oak from the forests of Tronçais and Bertranges. It is easy to guess its depth and finesse, but this is a wine which is frequently discreet during the first months of its maturing period. To express itself, it needs a little encouragement (aeration, for example).

Richebourg requires very few tricks for it to express itself. There's no need to break up the cap or to control the temperature inopportunely; the vinification follows the general rules of the estate; no more, no less. The most important thing is to have ripe grapes to start with, which is not difficult, given the low yields.

Planted during the 1950s, this 'grand cru' vineyard regularly produces small grapes, perfect examples of 'pinot fin'. It is not particularly precocious and likes to take its time to mature; a characteristic which can also be found in the cask, once the wine has been made! The grapes present a fine balance between sugar and acids, certainly at the origin of this appellation's character.

 

The estate possesses about three quarters of an acre in 'les Verroilles', plus a tenth of an acre in 'les Richebourg', just below 'Cros Parantoux' (or close to an acre in total). The vines are oriented principally towards the east, and they are characterised by being planted in rows running north-south – a protection during hot years. Generally speaking, the site is fairly cool.

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Wine Information

The climatic conditions of the vintage are reflected in the bottle: small yields, a fine degree of maturity, thanks to a heat-wave in August, and a good level of acidity, preserved by the north wind just before the harvest and the cold of the cellars the following winter. The 2005s have a very great potential: they are dense and deep, with silkiness (perhaps the main characteristic of the vintage) and good structure. The big question is: have they closed up? A little, certainly, which is only natural after three years in the bottle already. Nothing to worry about, though, and after 10 minutes in the glass, the aromas open out again in all their splendour. In any case, it would be better to lay them down, except for the less prestigious wines that may be drunk in order to catch a glimpse of this voluptuous vintage.

 





 

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Latest Pro-tasting notes

<10 tasting notes

Tasting note

color

Medium

ending

Medium and Smooth

flavors

Blackcurrant, Blueberry, Raspberry, Mint, Cherry and Plum

nose

Intense, Ripe and Round

recommend

Yes

taste

Average in Acidity, Warming, Medium tannin, Rich, Full, Jammy and Silky tannins

Verdict

Sophisticated and Outstanding

Written Notes

The 2005's have very great potential: they are dense and deep, silky and well structured. Unquestionably, a very great vintage, perhaps even the greatest of the last fifty years! If the wines closed down quickly after being bottled, today they are gradually opening up: if you lack patience, why not open a few bottles? It's no longer a crime.

  • 96p
Good looking normal size bottle. Colour is medium. On the nose it is intense, ripe and round. The taste is full, rich, powerful, silky, fat, toasty, warming, with medium tannin, with silky tannins and and average in acidity. On the palate it is layered and has cherry, cassis, earthy, mineral, mint, moldy, toasty, tobacco, plum, raspberry, leather, blackcurrant, blueberry, herbs and violet flavours. The finish is long and smooth. This wine is sophisticated and outstanding. I do recommend.
- (Tasting note created by Tb's AI)
  • 97p
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Information

Origin

Beaune , Burgundy

Vintage Quality

Excellent

Value For Money

Good

Investment potential

Good

Fake factory

None

Glass time

2h

Other wines from this producer

Bourgogne Rouge

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Chambolle Musigny 1er Cru Les Feusselottes

Chambolle-Musigny Les Cras

Clos de Vougeot

Clos de Vougeot Grand Cru Grand Maupertuis

Clos de Vougeot Grand Cru Pres Le Cellier

Corton-Charlemagne Grand Cru

Corton Clos Rognet

Corton La Vigne au Saint

Corton Les Perrières

Echezeaux

Fixin Clos du Chapitre

Nuits-Saint-Georges Aux Boudots

Nuits-Saint-Georges Les Perrieres 1er Cru

Nuits-st-Georges 1er Cru aux Murgers

Vosne-Romanée aux Brûlées

Vosne-Romanée Cros Parantoux

Vosne Romanee Les Brulees

Vosne-Romanée Les Chaumes

Inside Information

Richebourg is a king of a wine: the colonnade of the Louvre, the Château of Versailles. You are impressed by its finesse, its length and its delicate sensations, endlessly changing. The fact that no element dominates the others enables you to appreciate all of its aromas, on the nose and on the palate.
In any given vintage, Richebourg is always one of the last wines to be drunk. Not because it is too aggressive when young; simply because it needs time to reveal its full complexity.

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