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Wine Description
The Story
Of all the villages of the Côte de Nuits, Morey-Saint-Denis is one of the most fruitful in terms of the number of its Grands Crus. The Clos de Tart, which remains a solely-held entity, was founded by the Cistercians of Tart in 1141. Since that date, it has been owned by only three families. The Clos Saint-Denis came on the scene in the 11th century, thanks to the fortress of Vergy. The Clos de la Roche and Clos des Lambrays are both semi-monop...
Wine Information
Informations
Pale red in colour. Penetrating scents of redcurrant fruit with notes of ash. Fruit-fragrant, yet the constraint of the vintage is evident, shutting down the range of potential fruit allusions. On the palate: deep, full, intense, flavoury, long and spiced. The fruit is fully ripe when you analyse it in the mouth, and I haven't found this much glycerol on many 2004s; it has both power and drama. There is, as always with this vin...
Vintage 2004
2004 VINTAGE in Burgundy
2004 will be remembered as the year of wonderful surprises. The month of September was hot, dry and sunny contributing to an excellent harvest which in turn gave birth to fruity, elegant wines.
The harvest started on the 13th September in Burgundy, the Mâconnais and the Côte Chalonnaise during a long awaited spell of mild weather following a summer characterised by climatic instability.
These conditions slowed ...
