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Ornellaia
Tuscany Italia
  • 96
    Pistettä
  • The 650 best of the all Tb wines
  • 7 tasters of 7 recommend this wine
227 96
  • Maista
  • Viinihetki

Ornellaia 2020

Ornellaia, Tuscany, Italia

  • Maakohtainen sijoitus ?

    68

  • Tuottajan sijoitus ?

    3

  • Dekantointi Aika

    3h

  • Viini on parhaimmillaan

    now to 2040

  • Ruokasuositus

Ruokasuositus

wagyu Steak with Creole Sauce with Roasted Vegetables

TOP vuosikerrat From 1985 to 2023

2021 ›  99 Tb
2022 ›  98 Tb
2017 ›  97 Tb
2019 ›  97 Tb
2004 ›  97 Tb
2023 ›  96 Tb
2015 ›  96 Tb
2016 ›  96 Tb
2013 ›  96 Tb
2018 ›  96 Tb
Average 94.72 Tb
Paras 2021 ›
Huonoin 1986 ›
Vanhin 1985 ›
Nuorin 2023 ›
Useimmiten 2014 ›
Viimeisin 2019 ›
Punaviini, Ornellaia 2020
Ornellaia 2020, Ornellaia,
Tuscany, Italia, Punaviini

  • Users

    96p

  • Pros

    97p

  • Fine

    97p

  • Users

    96p

  • Pros

    97p

  • Fine

    97p

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's 50 best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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Sulje

The Story

Ornellaia Bolgheri Superiore DOC is the estate's flagship wine which embodies the quality philosophy of the estate.

Tenuta dell'Ornellaia's production hilosophy is based upon the belief that wines must be the most faithful expression of the terroirs that produce them. The mild marine climate and the colours and aromas of the lush Mediterranean vegetation leave a special imprint upon the character of the wines. A respect for the estate's uni...

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Sulje

Wine Information

The 2020 growing season for Ornellaia in Bolgheri was defined by a mild, rainy winter followed by a warm, dry summer with intermittent heat spikes in August. Sourced from the estate's mosaic of clay, sand, and marine limestone soils, the blend—dominated by Cabernet Sauvignon alongside Merlot, Cabernet Franc, and Petit Verdot—benefited from subterranean water reserves established early in the year. A warm September enabled full phenolic ripenes...

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Sulje

Vuosikerta 2020

THE CLIMATE OF 2020

After a mild and rainy winter, there was a temporary drop in temperatures in March with a few nights below 0°C at the very start of the budding in the last week of the month. Fortunately, the newly opened shoots were still protected by the cottony tissue of the bud and were not damaged by the frost. The rest of spring had generally warm weather with normal rainfall that ensured regular growth until flowering, which took ...

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Sulje

Viinin keskihinta

Year Price Change
2026 154€ -
2026
154€ -

This data comes from the FINE Auction Index, a composite of average prices for wines sold at commercial auctions in 20 countries. The average prices from each year have been collected since 1990. This chart plots the index value of the average price of the wines.

Viimeisimmät viinimuistiinpanot

<10 Viiniarviota

Viiniarvio

Viiniä ei ole maistettu vielä riittävän monta kertaa jotta siitä voitaisiin muodostaa sanallinen arvio

Kirjoita arviosi

Celebrating a return to classic proportions, this blend shows a beautifully fragrant nose of black cherry, dark chocolate, cedar, and damp earth. Menthol and balsamic streaks run straight through the core, imparting excellent freshness. While it shows spectacular fine-grained integration and a stony, salty finish, it currently lacks a bit of mid-palate complexity, which will require cellar time to unlock.

-
  • 96p

A warm vintage that resulted in an earlier harvest of Merlot, while later varieties benefited from cooler September rains.

Deep ruby red. The nose focuses on ripe red plum, delicate vanilla, and soft tobacco notes. It makes a rounded, velvety first impression on the palate. The tannins are dense yet elegant, offering an approachable, polished texture and a clean finish


-
  • 96p

The Character: A classic, hot Tuscan summer balanced by late August rains, resulting in a wine defined by harmony, dense fruit, and seamless proportions.


Nose: Intensely aromatic with black cherry, plum preserve, sweet tobacco, espresso, dark cocoa, and hints of sage and crushed gravel.


Palate: Rich, full-bodied, and mouth-filling. The tannins are ripe and velvety, carrying a dense core of black fruit. Well-integrated acidity keeps the richness lively and fresh on the mid-palate.


Finish: Long, luxurious, and fragrant with lingering dark chocolate, cassis, and balsamic notes.


Drinkability / Cellaring: Drinking remarkably well young, but possesses the structure to cellar gracefully. Drink 2026–2045.


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  • 95p
Näytä lisää tasting noteseja

Tietoja

Alkuperä

Bolgheri, Tuscany

Vuosikerran laatu

Yli keskiarvon

Hintansa arvoinen

Tyydyttävä

Sijoituspotentiaali

Hyvä

Väärennösriski

Ole varovainen

Tuottajan muut viinit

La Serre Nuove dell'Ornellaia

Le Serre Nuove dell'Ornellaia

Le Volte dell'Ornellaia

Le Volte dell’Ornellaia

Ornellaia Bianco

Ornus dell’Ornellaia

Poggio alle Gazze dell'Ornellaia

Sisäpiiritietoa

VINIFICATION AND AGEING

The clusters were hand-picked into 15 kg crates and then selected by hand on a double sorting table, before and after destemming, and then softly crushed. In 2016, optical sorting has been introduced in addition to manual selection, to further increase the quality of selection. Each grape variety and single vineyard block were vinified separately. Fermentation took place in stainless steel and concrete tanks at temperatures between 26 and 30°C for one week, followed by maceration for about 15 days, for a total time in the vat of about three weeks. The malolactic fermentation took place mainly in oak barrels, 70% new and 30% used once. The wine then remained in barriques, in Ornellaia’s temperature-controlled cellars for about 18 months. After the first 12 months of maturation, the wine was assembled and then returned to the barriques for an additional 6 months. After bottling, the wine aged a further 12 months prior to release.

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Virheellinen informaatio
Virheitä sivustolla, kerro meille
Lähetä
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