x
  • Country ranking ?

    832
  • Producer ranking ?

    62
  • Decanting time

    6h
  • When to drink

    from 2018
  • Food Pairing

    Duck filet with cinnamon biscuit and onion confit

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's 50 best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

Read more
Close

“The sun-filled, early-maturing 2011 vintage perfectly expresses the qualities of Ornellaia. The wine appears an intense, youthful ruby red. The nose offers rich fruit that is fully ripe yet at the same time crisp and lively, backgrounded by delicate nuances of balsam and toastiness. On the palate, the powerful concentration immediately impresses, as do the tannins, massive yet silk-smooth and glossy, which allows the wine to completely fill the mouth but with no feeling of heaviness. The finish, near endless, is deliciously pungent and spicy, with a welcome crispness throughout.”

Axel Heinz – May 2013

Read more
Close

The Story

Ornellaia Bolgheri Superiore DOC is the estate's flagship wine which embodies the quality philosophy of the estate.

Tenuta dell'Ornellaia's production hilosophy is based upon the belief that wines must be the most faithful expression of the terroirs that produce them. The mild marine climate and the colours and aromas of the lush Mediterranean vegetation leave a special imprint upon the character of the wines. A respect for the estate's unique territory guides all aspects of production: limited quantities to ensure maximum quality, attention to every detail, selective hand harvesting, microvinification and ageing.

The Ornellaia vineyard totals 280 acres that are divided into more than 70 vineyard plots according to soil type, exposition and varietal. There are three major soil types: marine (sedimentary deposit from the sea), alluvial (marly, sandy clays with mineral veins), and volcanic (schist, gravel and porous soils). All the vineyards are about 3 miles from the Mediterranean shore. The mild maritime climate features sea breezes that keep the sky clear, low rainfall, and long summers that favor the development of aromatic compounds.
Vineyards are planted at high density, from 5,000-8,700 hl/ha, and feature several training systems – spur-pruned cordon, single Guyot, and head-pruned vines.

The clusters are hand-picked into 15-kg boxes and then go through a selection by hand on a double sorting table, both before and after destemming, and grapes are finally softly crushed. Each grape variety and single vineyard block is vinified separately. Fermentation takes place in stainless steel tanks at temperatures between 26-30°C for two weeks, followed by 10-15 days of maceration on the skins. The malolactic fermentation takes place mainly in oak barrels, 70% new and 30% once-used. The wine then remains in barriques, in Ornellaia’s temperature- controlled cellars, for about 18 months. After the first 12 months of maturation, the wine is assembled and then returned to the barriques for an additional 6 months. After bottling, the wine ages a further 12 months prior to release.

Read more
Close

Wine Information

To interpret the distinctive theme selected for the 2011 harvest, Infinity, Ornellaia invited Canadian artist Rodney Graham to create an artwork and exclusive wine labels, each individually hand-signed by the artist, that adorn the 111 large-format bottles of Ornellaia: 100 3-litre Double Magnums, 10 6-litre Imperials, and 1 one-of-a-kind 9-litre Salmanazar. Graham, embracing the poetic theme Infinity as well as that of wine as a fountain of inspiration for both the senses and the soul, created poems that were then printed on the labels, using traditional printing procedures, with the painstaking attention and expertise classic to Italian art craftsmanship. The 100 Double Magnums bear a poem enclosed in a geometrical, normally-shaped label, while the 10 Imperials and the single Salmanazar are each adorned with a different poem and a different-contoured label, which make each individual bottle an artwork unto itself. In addition, Graham collected all of the poems into a numbered and signed art-book entitled Short Poems of Merit, which will accompany each bottle.

“For the Ornellaia commission I decided to approach the challenge of creating an artist's label by taking on the persona of a poet, in this case an author of light verse. Wine and Poetry. Some of the poems I wrote are about wine, some are written under the influence of it. A few rhyme and all are written in a humorous vein,” said Rodney Graham. “I explored various typographic and layout possibilities in the texts and these led to the individual geometric shapes that form the eleven different labels”.

“Following the success of the celebration of the 25th anniversary of Ornellaia,” stated Ornellaia CEO Giovanni Geddes, “Vendemmia d’Artista now reaches its 6th edition. That means that the art commissions that marry together art and wine continue to donate to the restoration of art on an international level. We have succeeded, in just five years, in donating more than one million euros across the globe. That may seem just a drop in the ocean, but we are committed to further growth.”

“Ornellaia 2011, an immensely heady, powerful bouquet of bilberries and wild herbs, intense and emphatic,” wrote Serena Sutcliffe, MW, Head of Sotheby’s International wine department. “Great chocolate flavours, with the tannin enveloped by glycerol. The whole Mediterranean in a bottle.”

"Bolgheri is today one of the most famous spots to produce wine in the world. Everybody remembers the fantastic 2001 vintage,” remarked Michel Rolland, international winemaking consultant. “Ten years after, 2011 is as amazing as 2001 was. But we are working better, and 2011 seems to me more sophisticated."
“Wine, just as people, distinguishes itself by its originality, and every vintage has the capacity to transmit a unique character. Within a defined Ornellaia style, our focus is to identify, consolidate and enhance the distinct trait of each vintage,” affirmed Axel Heinz, Winemaker and Director of Production of ORNELLAIA, pointing out that “With the 2011 vintage, Ornellaia returns to a typically Mediterranean expression of Bolgheri’s terroir. In a particularly sunny and dry vintage, but without any excess, Ornellaia 2011 has allowed us to reach a perfect level of ripeness, offering a dense wine with great aromatic intensity, but at the same time elegant, complex, and perfectly balanced. The palate impresses with great concentration and an impressive tannic structure, but the tannins remain lithe and velvety, allowing the wine to expand on the palate without any feeling of heaviness.”

Canadian Rodney Graham has won deep respect for the rigorously intellectual quality of his art, which ranges through photography, film, video, music, sculpture, painting, and writing. Graham’s work analyses social systems and philosophies of thought, with particular reference to the Enlightenment and Modernism. Each individual work bears the hallmarks of an historical context, which embeds a complex narrative incorporating literary and philosophical references as well as visual word games.

To interpret L’Infinito of Ornellaia 2011, (www.ornellaia.it - http://www.ornellaia.com/it/#vendemmia), the artist drew inspiration from wine itself, which impels thought towards infinite creative possibilities, such as poetry. The poetic composition claims a role that exceeds the power of perception, a concept that allows us to arrive at infinity. Graham represented Canada at the Esposizione Internazionale d’Arte la Biennale of Venezia in 1997, and numerous international museums have dedicated personal shows to his works, including the Hamburger Kunsthalle, the Musée d’Art Contemporain in Montréal, the Vancouver Art Gallery, the Art Gallery of Ontario, and the Museum of Contemporary Art, Los Angeles. Art Curators of Ornellaia Vendemmia d’Artista are Maria Alicata and Bartolomeo Pietromarchi, ex-Director of Rome’s Museo Macro di Roma and of the Italian pavilion at the Biennale di Venezia.

The sources of Graham’s inspiration are as varied as 19th-century scientific experimentation, pop culture of the 1980s, and all of literature, while he often pays tribute in his works to those who have influenced his life and oeuvre, including Sigmund Freud, Edgar Allan Poe, Herman Melville, the Brothers Grimm, Richard Wagner, and Stéphane Mallarmé.

Among Graham’s most important group of works is a series of photographs of upside-down trees, which both summon up the origins of photography itself, conjuring up the inverted and reversed images created by the early camera obscuras, as well as draw attention to the process of rationalisation whereby we frame and define our vision of the world. The work that Graham created for Ornellaia is an upside down photo of the century-old oak at Bellaria, on the Ornellaia wine estate.

In the words of the artist himself, “You don’t have to delve very deeply into modern physics to realize that the scientific view holds that the world is really not as it appears. Before the brain rights it, the eye sees a tree upside down in the same way it appears on the glass back of the large format field camera I use. I chose the tree as an emblematic image because it is often used in diagrams in popular scientific books and because it was used in Saussure’s book on linguistics to show the arbitrary relation between the so-called signifier and the signified.”

Read more
Close

Latest Pro-tasting notes

<10 tasting notes

Tasting note

Be the first one to make a 20s tasting note!

Written Notes

The sun-filled, early-maturing 2011 vintage perfectly expresses the qualities of Ornellaia. The wine appears an intense, youthful ruby red. The nose offers rich fruit that is fully ripe yet at the same time crisp and lively, backgrounded by delicate nuances of balsam and toastiness. On the palate, the powerful concentration immediately impresses, as do the tannins, massive yet silk-smooth and glossy, which allows the wine to completely fill the mouth but with no feeling of heaviness. The finish, near endless, is deliciously pungent and spicy, with a welcome crispness throughout

Dark ruby colour,with a brick rim.very tight nose revealing a scent of some dried cherries and vanilla.Medium body with lots of tannin and acidity.Short finish.

Shows a lot of potential and will  improve over time.

  • 89p
Load more notes

Information

Origin

Bolgheri, Tuscany

Vintage Quality

Above Average

Investment potential

No Potential

Fake factory

None

Other wines from this producer

La Serre Nuove dell'Ornellaia

Le Serre Nuove dell'Ornellaia

Le Volte dell'Ornellaia

Le Volte dell’Ornellaia

Masseto

Ornellaia Bianco

Poggio alle Gazze dell'Ornellaia

Highlights

Latest news

WINE NEWS: Castillo Ygay Gran Reserva Especial 2010 / CASTILLO YGAY, CHOSEN AS BEST GRAN RESERVA IN THE WORLD Falstaff magazine, one of the most presti  more ...
WINE NEWS: Grange Hermitage 1951 / Penfolds' chief winemaker reveals the secret to the perfect plonk after bottle of the famous Gra  more ...
WINERY NEWS Krug / A New Chapter at Krug Champagne Julie Cavil succeeds longtime winemaker and mentor Eric Lebel as   more ...
TASTINGBOOK WINE NEWS Symington Family Estates Launches "School of Port" / New digital platform will provide education and training for wine professionals and wine lovers alike to learn more about Port and the Douro region
WINE NEWS: Dom Pérignon 2010 / The luminous sweetness of tropical fruit – green mango, melon, pineapple – instantly shi  more ...
VINTAGE NEWS: 1945 / Tastingbook’s TOP 10 wines from 1947&1945 tasting  (66 wines tasted) 1. Chât  more ...
WINERY NEWS Château Margaux /          VINTAGE  more ...
TASTINGBOOK WINE NEWS 100 Best Champagnes for 2020  / Dom Pérignon is a winner again!
WINERY NEWS Warre's / The New Normal 2019 Douro Harvest Report It is easy for visitors to the Douro to assume that  more ...
TASTINGBOOK WINE NEWS MOST FAKED WINE / TOP 30 LIST
WINERY NEWS Diamond Creek Vineyards / Louis Roederer Champagne to buy Diamond Creek Vineyards Roederer is about to add another gem, Dia  more ...
TASTINGBOOK WINE NEWS One of the most famous names in the global wine trade, Michael Broadbent MW, has died aged 92. / Robert Joseph remembers Michael Broadbent MW, who led an extraordinary life in wine.
TASTINGBOOK WINE NEWS BWW 2020 - Best Wine Shop of the World have been selected  / Millésima from France is the Winner.
WINE NEWS: Sassicaia 2017 / Sassicaia 2017 released – “a wild, exotic beauty” By Liv-ex Sassicaia 2  more ...
WINE NEWS: Sir Winston Churchill 2009 / Pol Roger, Sir Winston Churchill 2009 released By Liv-ex This morning, Pol Roger Sir Wins  more ...
WINE NEWS: Hermitage La Chapelle 2016 / Paul Jaboulet Aine Hermitage Chapelle 2017 released – “a magical wine in the making&rdqu  more ...
TASTINGBOOK WINE NEWS Champagne Henriot announces the appointment of its new Wine Maker, Alice Tétienne / Champagne Henriot is very pleased to welcome Alice Tétienne as its new Wine Maker, starting from April 1st, 2020.
WINERY NEWS Château Cantenac-Brown / Margaux third growth Château Cantenac Brown has been sold to Frenchman Tristan Le Lous for an   more ...
TASTINGBOOK WINE NEWS PENFOLDS GRANGE VERTICAL BREAKS AUCTION RECORD / A set of Penfolds Grange, dating from 1951 to 2015, has been sold for a record AU$372,800, comfortably beating the previous auction price for a similar vertical of $349,500.

Wine Moments

Here you can see wine moments from tastingbook users. or to see wine moments from your world.
Incorrect Information
If you found some information that is wrong, let us know
Are you sure you want do delete this wine? All information will be lost.
Are you sure you want to recommend this wine?
Are you sure you want hide this written note ?
Are you sure you want show this written note ?
Great, a very good choice! Vote now this wine in the BWW 2020 Competition?
You will be able to vote again tomorrow

HOW TO USE TASTINGBOOK?

We recommend you to share few minutes for watching the following video instructions of how to use the Tastingbook. This can provide you a comprehensive understanding of all the features you can find from this unique service platform.

This video will help you get started



Taste wines with the Tastingbook


Create Your wine cellar on 'My Wines'



Explore Your tasted wines library



Administrate Your wine world in Your Profile



Type a message ...
Register to Tastingbook
Register now, it's fast, easy and totally free. No commitments, only enjoyments.
  Register
BWW 2020 Competition

VOTE NOW FOR YOUR FAVOURITE WINES FOR THE BEST WINE OF THE WORLD -TITLE

 

BWW- The Best Wine of the World 2020 -competition

"We believed the opinion of 10,000 consumers or 1,000 professionals to be more correct and more significant than a small group of wine professionals.”

 

BWW-The Best Wine of the World-competition is by far the toughest wine competition on this planet. Unlike any other industry competition, only 1% of the wines involved will be awarded. 

BWW is also the largest wine competition: The BWW competition 2019 was held in the world's largest wine information service - tastingbook.com. 18,477 wines received in total 2,354,989 votes from 416,000 wine professionals and wine lovers from 116 countries during the three months voting period.