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  • Country ranking ?

    152
  • Producer ranking ?

    32
  • Decanting time

    2h
  • When to drink

    2020-2035

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The Story

Ornellaia Bolgheri Superiore DOC is the estate's flagship wine which embodies the quality philosophy of the estate.

Tenuta dell'Ornellaia's production hilosophy is based upon the belief that wines must be the most faithful expression of the terroirs that produce them. The mild marine climate and the colours and aromas of the lush Mediterranean vegetation leave a special imprint upon the character of the wines. A respect for the estate's unique territory guides all aspects of production: limited quantities to ensure maximum quality, attention to every detail, selective hand harvesting, microvinification and ageing.

The Ornellaia vineyard totals 280 acres that are divided into more than 70 vineyard plots according to soil type, exposition and varietal. There are three major soil types: marine (sedimentary deposit from the sea), alluvial (marly, sandy clays with mineral veins), and volcanic (schist, gravel and porous soils). All the vineyards are about 3 miles from the Mediterranean shore. The mild maritime climate features sea breezes that keep the sky clear, low rainfall, and long summers that favor the development of aromatic compounds.
Vineyards are planted at high density, from 5,000-8,700 hl/ha, and feature several training systems – spur-pruned cordon, single Guyot, and head-pruned vines.

The clusters are hand-picked into 15-kg boxes and then go through a selection by hand on a double sorting table, both before and after destemming, and grapes are finally softly crushed. Each grape variety and single vineyard block is vinified separately. Fermentation takes place in stainless steel tanks at temperatures between 26-30°C for two weeks, followed by 10-15 days of maceration on the skins. The malolactic fermentation takes place mainly in oak barrels, 70% new and 30% once-used. The wine then remains in barriques, in Ornellaia’s temperature- controlled cellars, for about 18 months. After the first 12 months of maturation, the wine is assembled and then returned to the barriques for an additional 6 months. After bottling, the wine ages a further 12 months prior to release.

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Latest Pro-tasting notes

<10 tasting notes

Tasting note

color

Ruby red

ending

Long, Round and Lingering

flavors

Blueberry, Vanilla, Voluptuous, Coffee, Leather and Tobacco

recommend

Yes

taste

Medium-bodied, Focused, Vigor, Vivid and Dry

Verdict

Transparent and Well-rounded

Written Notes

Ornellaia 1999 is a beauty, and I have to admit I do have a weak spot fort his estate. I visited it, I couldn’t understand why this terroir is capable of producing such good wines, but it simply just does. It is indeed a kind of a blockbuster wine, big and opulent, almost Californian in style. But it does have complexity and much lenght, and it’s richness just seems to be checked by very good winemaking.
  • 91p
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Information

Origin

Bolgheri, Tuscany

Other wines from this producer

La Serre Nuove dell'Ornellaia

Le Serre Nuove dell'Ornellaia

Le Volte dell'Ornellaia

Le Volte dell’Ornellaia

Massetino

Masseto

Ornellaia Bianco

Ornus dell’Ornellaia

Poggio alle Gazze dell'Ornellaia

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