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  • Country ranking ?

    302
  • Producer ranking ?

    25
  • Decanting time

    45min
  • When to drink

    now to 2035
  • Food Pairing

    salmon and avocado blinis

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The Story

Named after the historic property first established in 1892. A true reflection of the terroir, St. Andrews wines exemplify the very best of handcrafted Clare Valley winemaking. The first Taylors St. Andrews wines were released in 1999 and have developed a reputation as benchmark examples of great Clare Valley wine. As our flagship, St Andrews is only released in the finest vintages.

The St. Andrews range is named after the historic property...

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Wine Information

In the growing season leading up to vintage 2016, rainfall was below average and whilst we saw only around 76% of the long term average fall, it was not the amount that had the biggest impact however; it was the timing of the rainfall. Mother Nature saw fit to dole out just the right amount of water at just the right time for maximum positive impact on the vine’s health and importantly, the quality of the fruit produced. In fact, this was just...

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Vintage 2017

AUSTRALIA VINTAGE REPORT: The 2017 winegrape crush is estimated to be 1.93 million tonnes, based on responses received by the Wine Sector Survey 2017. This crush is 5 per cent higher than the 2016 final crush figure of 1.84 million tonnes (Department of Agriculture and Water Resources – Levies recorded figure). It is the third consecutive vintage where the tonnes crushed have increased.

Additional tonnes this year came relatively equally fr...

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Latest Pro-tasting notes

<10 tasting notes

Tasting note

color

Medium and Green-Yellow

ending

Long, Flavorful and Lingering

flavors

Toasty, New-oak, Buttery, Citrus and Tropical fruits

nose

Youthful, Ripe, Generous and Rich

taste

Average in Acidity, Well-structured, Youthful, Medium-bodied, Rich, Fresh, Toasty and Dry

Written Notes

Good looking normal size bottle. Colour is green-yellow and medium. On the nose it is open, youthful, ripe, generous and rich. The taste is fresh, rich, toasty, vivid, and dry, and average in acidity, medium-bodied, with well-structured structure and youthful. On the palate it is layered and has tropical fruits, toasty, new-oak, citrus and buttery flavours. The finish is long, lingering and flavorful. Perfectly stored bottles are still very worthy and will last well for another 1-5 years and decant at least 15min before tasting.
- (Tasting note created by Tb's AI)
  • 88p
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Information

Origin

Clare Valley, South Australia

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