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Wine Description
The Story
The Riesling vines of the Steinmassel vineyard grow on primary rock with mica-schist. This geological formation of Austria’s southern forest district possesses as classic and traditional a soil type as one is likely to find anywhere Kamptal, Kremstal or Wachau. The vines are partially trained in the Lyre-system. The meager, stony soil provides small berries with concentrated flavor. The vine bifurcates in a way that the branches seem to reach...
Wine Information
Tasting notes:
straight brilliant Riesling nose with hints of citrus and peach intermingled with floral and mineral aromas; fresh and crisp on the palate, charming exotic fruit, some dried apricots, tangerine, & white peaches, very balanced, elegant texture long mineral finish. (Viktor Siegl)
Food pairing:
all types of starters, seafood, marinated, smoked or grilled fish, fried chicken or Schnitzel; white meats, a good alternative to red ...
