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  • Country ranking ?

    122
  • Producer ranking ?

    34
  • Decanting time

    1h
  • When to drink

    Now-2025
  • Food Pairing

    Roasted Guinea Fowl with morrels, Cepe risotto & Grilled duck brest

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The Story

Grape variety: Zweigelt

Only a few people might know that the family of Dr. Zweigelt, who managed to interbreed the variety out of Blaufränkisch and St. Laurent (a native grape linked to Pinot noir) in 1922, had vineyards and their cellar in Langenlois. Willi Bründlmayer bought the Zweigelt Cellar from Herwig Zweigelt together with a part of his vineyards. Traditionally we make a classic varietal wine from Zweigelt/Rotburger and only recent...

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Wine Information

Tasting notes: Dark, youthful, clear cherry red; charming bouquet of sour cherries, ripe berries, plums, and toasty, spicy aromas reminding of the woods of the Kamptal. Dry, with good acidity, a lot of fresh cherry and a whiff of ripe berry fruit on the palate, balanced and well structured, sappy with still some grip of mature grape and oak tannin, hints of dark chocolate, minerals and spice at the finish.

Date of harvest: September 26–27, ...

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Latest Pro-tasting notes

<10 tasting notes

Tasting note

color

Light, Purple and Pale

ending

Medium, Flavorful and Spicy

flavors

Cranberry, Raspberry, Voluptuous, Toasty, Floral and Perfumed

nose

Youthful, Pure, Fresh and Seductive

taste

High in Acidity, Medium tannin, Balanced, Youthful, Medium-bodied, Harmonious, Elegant, Vivid and Dry

Verdict

Well made

Written Notes

Good looking normal size bottle. Colour is purple, and looking bright, pale and light. On the nose it is open, youthful, fresh, seductive and pure. The taste is harmonious, vivid, fragrant, elegant, and dry, with medium tannin, and high in acidity, medium-bodied, with balanced structure and youthful. On the palate it is layered and has perfumed, floral, violet, raspberry, cranberry, spice and toasty flavours. The finish is medium long, flavorful, spicy and vibrant. This wine is fine. Perfectly stored bottles are still very worthy and will last well for another 1-5 years and decant at least 45min before tasting.
- (Tasting note created by Tb's AI)
  • 88p
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Information

Origin

Langenlois, Kamptal

Drinking temperature

16-18C

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