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Wine Description
The Story
Romanee Conti winery has 0.17 hectares of Batard Montrachet Grand Cru, leaving an annual production of only about 300 bottles. It is therefore not put on the foreign market but rather only available for guests visiting the winery personally. Perfect maturity of the grapes is ensured through late harvesting, with horse plows contributing to the biodynamic cultivation methods. The fermentation process takes place then in new oak barrels.
...Wine Information
Each year, once the harvest is over, it seems important for us to try to describe some of the significant events around which the vintage has taken shape.
How could we fail to mention first the splendor of the mosaic of "climats", this work of art that stretches out in front of us in the autumnal sun? During this short and magic moment, the vineyards, relieved of their fruit, dazzle us with the splendid beauty of the leaves that have turne...
Vintage 2014
The 2014 vintage in Burgundy was a very complicated one, although less so than those in 2013, 2012 and 2011, which featured dramatic crop shortages due to shatter, bad fruit sets and hailstorms.
In 2014, there were two problems which resulted in crop loss: hail in the Côte de Beaune, especially inMeursault; and poor flowering in some of the hillside vineyards of Puligny and Meursault.
The winter temperatures were above average with only ...