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  • Country ranking ?

    1 791
  • Producer ranking ?

    82
  • Decanting time

    45min
  • When to drink

    Now
  • Food Pairing

    Beef

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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The Story

The result of rigorous selection at each stage of production, in both the vineyard and the winery, this great, predominantly Cabernet Sauvignon wine is typical of the Saint-Estèphe appellation. Structured and tannic but with all the elegance and refinement of a Grand Cru Classé, with time it develops a delicate and complex bouquet.

The wines have considerable ageing potential and are exceptionally long-lived. Certain vintages (1921, 1929, 1...

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Vintage 1984

Bordeaux / The year 1984 was statistically as poor as 1972. The cold and poor vintage was nevertheless transformed into moderate with skillful winegrowers using new production methods, tools and know-how. The vintage was overpriced after 1982. High wine prices at that time, combined with a poor vintage, resulted in leftover stocks. Now the situation is different and the wines for sale now have excellent value for money. However, they are not w...

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Latest Pro-tasting notes

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Written Notes

Brown colour with light orange-coloured tints
The nose is complex with cocoa, leather and cooked strawberry notes. It is slightly meaty Fresh, soft, racy on the palate. It lasts long enough
The wine is elegant, fine and complex. The tannic texture is fine and precise. The attack is neat Round and long finish

Ruby, brick rim. Leaps out of the glass with earthy notes. Earthy, mushrooms, dusty nose. Fresh acidity, ripe tannins, some leather and figs, lean, drying finish. 85

  • 85p
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Information

Origin

St. Estephe, Bordeaux
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