The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
Wine Description
The Story
Thanks to the rigour and all the meticulous care lavished on this growth on a daily basis, Château Lascombes can claim to be one of the top wines of Margaux. Both firm and unctuous in style, the wine has individual character and an ageing potential which enables cellaring for decades. The high proportion of Merlot in the blend also makes it very easy to enjoy during its first years.
Combining power and elegance and an unctuous and tannin-rich texture, Château Lascombes is a complex wine. In its youth, it always has an amazingly deep colour. On the palate, finesse and a rich texture combine with very stylish fine-grained tannins.
Gradually over the years, Château Lascombes should be enjoyed again and again so as to fully appreciate its complexity of flavour and to see how its structure has developed a more and more suave mouth-feel.
Vintage 1975
Bordeaux: After four miserable vintages came the hot vintage of 1975 which briefly put Bordeaux wines in the spotlight once again. The unstable temperature of September turned into good weather for the harvest. The grapes were high in sugar, but many reds, especially those made from Cabernet Sauvignon, lacked phenolic ripeness. This resulted in masculine and even aggressive reds with austere and even harsh tannins.
Wines from Graves and Pomerol turned out to be the most delicious this year. La Mission Haut-Brion and Lafleur-Pétrus stand out as the best, with Trotanoy right after them. Pétrus turned out to be very exceptional with a more aggressive and full-bodied style than usual. The Lafite-Rothschild at the reasonable price of 300 euros is the first Lafite seventies which gives a promise of improvement. On the other hand, Haut-Brion, considered very good, turned out to be a slight disappointment.
For dry whites, it was exceptional and Sauternes was an excellent vintage. The best Sauternes experiences were Yquem, Coutet, Gilette and Suduiraut.
