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Wine Description
The Story
The 50 hectares of Léoville and 17 hectares of Langoa, planted in gravelly soil with a clay sub-soil, include large proportions of old vines in order to obtain the best possible quality. The grape varieties is 74% Cabernet Sauvignon, 23% Merlot and 3% Cabernet Franc for Léoville Barton, while Langoa Barton’s terroir is shared as follows 57% Cabernet Sauvignon, 34% Merlot and 9% Cabernet Franc. Both properties have the same vinification methods...
Vintage 1940
1940 was a warm year which produced a decent vintage. In spite of the drought, the vines survived and the hot sunrays promoted a good harvest.
The flowering period started in early june and the fruits started to ripen early in Bourgogne, producing subtle and fine red wines.
In Bordeaux, well-balanced, harmonious red wines were produced. The 1940 vintage proves to be better than the 1939.
Some very successful bottles were produced ...