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Chateau Musar White 1991

Château Musar, Bekaa Valley, Lebanon

Château Musar
Bekaa Valley Lebanon
  • 89
    Points
  • The 1 879 best
    of 3 290 954
    wines globally
  • 1 Pros of
    2 recommend
    this wine
14 89
  • Taste
  • Moment

  • Country ranking ?

    46

  • Producer ranking ?

    32

  • Decanting time

    45min

  • When to drink

    Now

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Written Notes

Pale amber. Nuts, dried fruits, light VA, apricots, wood polish. Fresh acidity, leaner, fairly intense, wood and nuts, dried fruits, good length. 89

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  • 89p
1991 Chateau Musar blanc: Always serve the white Musar after the reds. It is a much bigger wine. Also, never ever chill the white Musar. It MUST be served at room temperature. Chilling white Musar suppresses all the elements which make it great. Color: Orangy bronze. Nose: Marzipan, almond paste, Demerera brown sugar. Old nose. Started developing the fabled honey in the glass after a while. Palate: Note, this is not a sweet wine. However, it is rich, but not sweet. Huge. Powerful. The tasters came up with many descriptors, chanterelle mushroom, nutty, cashews, sweet carrots, apple butter with cinnamon. Smoked nuts and smoked meats. “Linden, like dried honeysuckle”. There was no oxidation. It was wine development without any signs of oxidation. It had an oily and velvety texture combined.
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Information

Origin

Ghazir, Bekaa Valley

Other wines from this producer

Château Musar

Chateau Musar Rose

Hochar Pere et Fils

Hochar Rosé

Hochar Rouge

Musar Jeune Blanc

Musar Jeune Rosé

Musar Jeune Rouge

Rouge

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