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  • Country ranking ?

    728
  • Producer ranking ?

    25
  • Decanting time

    2h
  • When to drink

    2020-2035

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The Story

Of all the villages of the Côte de Nuits, Morey-Saint-Denis is one of the most fruitful in terms of the number of its Grands Crus. The Clos de Tart, which remains a solely-held entity, was founded by the Cistercians of Tart in 1141. Since that date, it has been owned by only three families. The Clos Saint-Denis came on the scene in the 11th century, thanks to the fortress of Vergy. The Clos de la Roche and Clos des Lambrays are both semi-monop...

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Vintage 1993

In Burgundy 1993, an early flowering in the month of June, was followed by a wet early July before a hot dry August. The reds of 1993 are outstanding. They are powerful and concentrated with a firm backbone of ripe tannins. The whites although austere to begin with and slow to evolve have developed into magnificent well structured, powerful wines. A vintage that produced wines built for ageing.

Once again, expectations were high in Burgundy...

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Tasting note

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Written Notes

The 1993 Dujac Clos de la Roche had great fruit for a 1993, with a wet kiss of game.  It was purple and dusty with leather, cream and exotic spices.  It had the whole spice cabinet, in fact.  The Ambassador found it ‘way better than the 1996.’  He is always very opinionated lol (97M).

  • 97p
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Information

Origin

Morey-Saint-Denis, Burgundy

Other wines from this producer

Bonnes Mares Grand Cru

Chambertin

Chambolle-Musigny Les Gruenchers

Charmes-Chambertin

Clos St-Denis Grand Cru

Echézeaux

Gevrey-Chambertin aux Combottes

Marc de Bourgogne

Morey Saint-Denis Aligoté

Morey-Saint-Denis Les Monts Luisants

Morey-St-Denis

Morey-St-Denis Premier Cru

Nuits-Saint-Georges 1er Cru Les Damodes

Romanée-Saint-Vivant

Vosne Romanee Aux Malconsorts

Vosne Romanee Les Beaux Monts

Vosne-Romanée Les Beaux Monts 1er Cru

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