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Wine Description
The Story
Blend: 100% Chardonnay
Clos des Bouveries, overlooking the village of Vertus, is an ancient plot of land belonging to the Duval-Leroy family, which enjoys a mid-slope position facing due east. This situation provides exceptio- nal conditions producing one of the earliest growth cycles in the area, and enriching the fruits with an intense concentration of flavour, giving a most favourable effect on the senses.
A pioneer in the sustainable development of vineyards, the Great House of Duval-Leroy creates the concept of the oeno-climatic cuvee. The Clos des Bouveries cuvee is a vintage champagne every year. The wine reflects the impact of the climate on Champagne and shows the effect of its changes in the medium and long term.
This champagne reflects the terroir, the climate and the know-how of the Chef de Cave. From a single plot and from a single grape variety, Clos des Bouveries is partially fermented in oak barrels to contribute fine woody notes and partially fermented in stainless steel tanks for mineral purity.
Vintage 2004
A great example of how large yields do not necessarily mean poor quality in Champagne. As a reaction to the previous year's low yields, the vines produced one of the largest crops on record. The growing season proceeded without major difficulties but the bumper crop called for bud thinning. August brought about cooler weather and some rains, increasing the risk of rot. The massive crop, averaging 13,990 kg/ha, was picked from September 18th onwards. The quality was a pleasant surprise; vibrant wines with appropriate intensity, refined charm and refreshing lightness. This vintage impresses me more and more, and I feel tempted to give it the full five stars. It comes with a rare balance of freshness, lightness, yet fine aromatic intensity. Post-release, this vintage has proven to be slow to age, and elegant wines are likely to keep on ageing gracefully. Dom Pérignon and Louis Roederer Cristal both excelled.