The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
This Rosé cuvée was created as a tribute to artist and friend of the House Léonard Foujita. The artist Léonard Foujita, a friend of the House, drew the rose motif which has decorated the bottle of Mumm rosé champagne since 1958.
Blend: 70% Pinot Noir 30% Chardonnay
RSRV Rosé Foujita is a blend of six Grand Cru terroirs, bringing together Pinot Noir from Verzenay, Aÿ and Bouzy, and Chardonnay from Cramant and Avize. Red wine from Ambonnay, another Grand Cru village, is added to the blend, lending fullness and intensity on the palate, as well as aromas of red and black fruit. The grapes are pressed and vinified separately before being blended with reserve wines.
The wine is aged for 4 years in oak barrels, before the dosage liqueur, sourced from Grand Cru terroirs and matured in oak barrels, adds final notes of pastry and vanilla.
The aromatic richness of this cuvée allows for multiple possibilities. It may be paired with meat such as beef, fish like salmon, and any creamy dessert. RSRV Rosé Foujita can accompany a meal from start to finish.
Appearance: Intense pink with salmon reflects.
On the Nose: Rich and powerful, with brioche, vanilla, pastry, hints of ripe berries and strawberry coulis.
On the palate: Roundness and vinosity characterise the palate, with a tense finish of red berries.
Food Pairing: Grilled red meat, salmon, or creamy bavarois with berries.
Recommended glass shape
Average Bottle Price