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  • Country ranking ?

    930
  • Producer ranking ?

    70
  • Decanting time

    20min
  • When to drink

    now to 2035
  • Food Pairing

    sushis selection

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The Story

Fascinated by the aromatic diversity of Pinot noir in Champagne, Louis Roederer uses the structure and power of the Pinot noir grapes from the Montagne de Reims to create its Cuvée Vintage. Exposed to the north-east, the grapes mature more slowly. The character of this great wine intensifies and becomes more refined through ageing in wood and time.

Composed of around 70% Pinot noir and 30% Chardonnay, 30% of which is wine matured in oak tun...

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Wine Information

This vintage champagne, aims to capture the ultimate expression of the Pinot noir from Louis Roederer “La Montagne” estate, concentrated on the original vines purchased by the Champagne House. The Vintage is therefore a testament to an exceptional year, a snapshot of a terroir that has undergone a slow maturation process. The power and maturity of the Verzy Pinot Noir forge its identity, its notes of intense fruit, juicy pear and concentrated ...

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Vintage 2014

This year was all about alternating weather patterns. A particularly wet winter gave way to a warm and dry spring. May saw some rain, and even though late June-brought about a minor heatwave, the remainder of the summer was moist and murky. Disease pressure was lifted but once again fine, hot September weather was able to save and concentrate the crop. A large crop (11,553 kg/ha) was picked from September 8th onwards. The year's biggest proble...

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Latest Pro-tasting notes

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Written Notes

“Already the nose impresses with its fruity depths: smoke-complexed, powerful red-fruit tones, baked peach and fragrant flowers. Here, the racy and intense Verzy Pinot Noir is complemented by the fresh yet supple Chouilly Chardonnay, creating something powerful, brisk yet delicious. This vintage is so inviting and open from day one. Pure pleasure. Dosage 8g/l”

  • 94p
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Information

Origin

Reims, Champagne

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Inside Information

Louis Roederer remains one of the last 100% independent, family-owned Champagne Houses, presided over by seventh generation Frédéric Rouzaud. Under the stewardship of Chef du Cave, Jean-Baptiste Lécaillon these past two decades, Louis Roederer has become the largest Biodynamic Domaine in Champagne with their 242 hectares located in the three most important sub-regions: Montagne de Reims (La Montagne); Vallée de la Marne (La Rivière) and Côtes des Blancs (La Côte). In March 2021, following 20 years of environmental transition, 115 hectares of the historic Louis Roederer family vineyard achieved organic certification.

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